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Red Velvet Cupcakes

Red velvet cupcakes made with a lightly cocoa-flavored batter, red food coloring, and a cream cheese–butter frosting. The cupcakes are baked in parchment-lined cups and decorated a

Ingredients and steps

Corsican Lemon Fiadone

A fresh, tender Corsican cake intensely flavored with lemon, made with brocciu, brousse, or well-drained ricotta. Its texture is light and delicately creamy, with a very simple pre

Ingredients and steps

Hibiscus Matcha Latte

A chilled matcha latte made with whisked matcha, oat milk, homemade hibiscus compote or jam, and ice. The floral hibiscus complements the earthy matcha for a refreshing drink.

Ingredients and steps

Crispy Rice Salmon Bowl

Air-fried salmon bites are served with crispy seasoned rice, fresh cucumbers, avocado, edamame, and a creamy sriracha dressing. The bowls are finished with green onion and sesame s

Ingredients and steps

Quick Chicken Spring Rolls

Crispy bites inspired by spring rolls, filled with ground chicken, vegetables, ginger, and Asian sauces. They are baked in the oven or cooked in an Air Fryer instead of being fried

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Croissant Smash Burger

Crispy-edged smash burgers served on toasted butter croissants with caramelized onions, creamy dill sauce, fresh lettuce and tomato, and a glossy parsley-butter finish.

Ingredients and steps

Crockpot Chicken Stir-Fry

A family-friendly slow-cooker chicken stir-fry with a sweet, savory, spicy sauce, tender chicken, and added vegetables. Serve it over noodles or rice and finish with sesame seeds a

Ingredients and steps