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European recipes

Recipes shared on SeeMeCook, ready to read in your browser. Open a dish for its ingredients, method and original source, then save it in the app to cook later.

Golden Chicken Soup

A comforting, warmly spiced chicken soup with giant couscous, plenty of fresh herbs, and bright lemon. The author notes that leftover or rotisserie chicken works well, and that cou

Ingredients and steps

Nettle Beer

A homemade fermented drink made with young nettles, ginger, and lemon. It is described as lightly sparkling, herbaceous, dry, and refreshing, ideal for spring.

Ingredients and steps

Lilac Pet-Nat

A lightly sparkling fermented drink with a subtle floral lilac aroma and a refreshing touch of lemon. The flowers are infused in sweetened water, then the drink is strained and bot

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White Bueno Dessert in Cups

This layered dessert combines a buttery biscuit base with a fluffy cream made from cream cheese and hazelnuts. The whole dessert is topped with a thin, crunchy layer of white choco

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Three Salads for Dinner

Three colorful vegetable salads: carrot and apple salad with horseradish and cranberries, celery salad with leek and nuts, and red cabbage coleslaw. Serve them with meat, fish, or

Ingredients and steps

Karpatka Choux Pastry Roll

A Polish choux pastry in a roulade-style version: a baked sheet of pastry is filled with custard cream, rolled up, and decorated. This festive dessert has a light, creamy interior

Ingredients and steps