Imported from Instagram

Sugar-Free Kinder Milk Slice

Name: Sugar-Free Kinder Milk Slice
Prep time: 10 min
Cook time: 10 min
Total time: 30 min
Yield: 4 servings
Cuisine: European
Ingredients: 75 g fine oats; 10 g baking powder; 30 g cocoa powder; 3 eggs; 4 egg whites; 400 g 2% Greek yogurt; sweetener (quantity unspecified; to taste); gelatin (one sachet; weight unspecified)

Recipe by Nicolas Enache @nicolas_aesthetics · Instagram

Imported by Alex on SeeMeCook

A homemade cake inspired by Kinder Milk Slice, with a cocoa sponge and Greek yogurt cream. It is sweetened with a sweetener instead of refined sugar.

4 servings30 minEuropean

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Ingredients

75 g fine oats
10 g baking powder
30 g cocoa powder
3 eggs
4 egg whites
400 g 2% Greek yogurt
sweetener (quantity unspecified; to taste)
gelatin (one sachet; weight unspecified)

Steps

1
Place the fine oats, baking powder, and cocoa powder in a bowl and mix well.
2
Add the 3 eggs and 4 egg whites to the bowl, then mix the batter.
3
Pour the batter into a baking pan and bake at 200°C for 10 minutes.
4
While the sponge is baking, place the Greek yogurt in a bowl. Add the sweetener and gelatin, then mix well.
5
Remove the sponge from the oven and cut it into two pieces.
6
Spread the cream over one piece of sponge, then place the other piece on top of the cream to assemble the cake.
7
Refrigerate the cake for a short while before serving.

Notes

The quantity of sweetener, the weight of the gelatin sachet, the pan size, and the exact refrigeration time are not specified. The recipe states that it contains no refined sugar.