Stir-Fried Cabbage with Chili Oil
A hearty stir-fry of green cabbage, ground beef, and bell peppers seasoned with coconut aminos, ponzu, and chili oil. Finished with green onions, sesame seeds, and more chili oil f
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Noodles with Ground Pork, Tangy Sauce, and Hot Oil
Chinese noodles topped with seasoned ground pork, bean sprouts, and scallions. A sweet-and-sour sauce is mixed directly in the serving bowl, then very hot oil releases the aromas o
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Quick Cantonese-Style Fried Rice with Ham and Konjac
A quick meal prep inspired by Cantonese-style fried rice, made with rice, konjac, diced ham, peas, and eggs. The konjac increases the volume of the dish without being noticeable, w
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Steamed Chinese Lion’s Head Meatballs (Shīzitóu)
Large pork meatballs inspired by Huaiyang cuisine, flavored with ginger, soy sauces, and aromatics. Water chestnuts add a crunchy texture, while a lightly thickened sauce generousl
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Asian-Style Cucumber Salad
A refreshing, crunchy salad combining thinly sliced cucumber, carrot, avocado, red onion, nuts, and pomegranate seeds with a lemony, soy sauce-based sesame dressing.
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Korean Braised Potatoes
A sweet-and-savory Korean banchan made by pan-frying potatoes, then simmering them with garlic, onion, water, soy sauce, and sugar. The dish is finished with sesame seeds and sesam
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Crockpot Beef & Broccoli
Tender chuck roast is slow-cooked with onions, shoyu, ginger, garlic, sesame oil, and brown sugar, then finished with a thickened savory sauce and frozen broccoli. Serve it over co
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Fit Bang Bang Chicken
Chicken bites marinated with soy sauce, mirin, lemon, and spices, coated in starch, and cooked in an air fryer. The chicken is then tossed with a creamy, spicy sauce made with Gree
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Matcha Cream Puffs
Japanese-style choux cream puffs filled with matcha custard. The crisp, golden shells surround a smooth, vibrant green matcha filling with a delicate bittersweet flavor.
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Chicken and Vegetable Wonton Ramen Soup
A flavor-packed soup combining chicken-and-vegetable wontons, ramen noodles, mushrooms, carrots, green onion, and fresh herbs in a sesame-soy chicken broth. The soup simmers until
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Homemade Crispy Pork Belly
Cantonese-style roasted pork belly with intensely crisp crackling, tender seasoned meat, aromatic soy-ginger sauce, bok choy, and jasmine rice.
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Homemade Creamy Iced Matcha
A thick, paste-style ceremonial matcha preparation blended with heavy cream and served over ice and milk. The recipe uses a small amount of sugar and warm water to create a concent
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Double Matcha Latte
A rich and creamy double-strength matcha latte made with ceremonial grade matcha powder.
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Authentic Cantonese Sticky Rice Chicken
The preparation process for traditional Cantonese sticky rice chicken: soak the glutinous rice, then prepare chicken thighs, shiitake mushrooms, dried scallops, salted egg yolks, a
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Easy Salmon Fried Rice
A quick fried rice dinner made with seared salmon, eggs, day-old rice, aromatics, and a savory soy-oyster sauce. The salmon is seared until its skin is crispy, then broken into the
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Garlic-Ginger Beef Bowls and Crispy Baked Chicken Tacos
A high-protein meal-prep spread featuring glossy garlic-ginger beef bowls with roasted broccoli, crispy baked chicken tacos filled with charred peppers, onion, and corn, and a crea
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Pan-Fried Soy Sauce Garlic Chicken
Crispy skin-on boneless chicken thighs are pan-fried until golden, then coated in a glossy garlic, soy, and oyster sauce. Serve with rice and your favorite vegetables for a quick 2
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Spicy Stir-Fried Cabbage
A quick Chinese-style stir-fry of shredded cabbage with dried red chili, garlic, ginger, soy sauce, black vinegar, and green onion. The cabbage is cooked over high heat until softe
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Taiwanese Air-Fryer Popcorn Chicken
Crispy, juicy Taiwanese-style popcorn chicken marinated with garlic, ginger, Shaoxing wine, soy sauce, and aromatic spices. The chicken is coated in coarse potato starch and air-fr
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10-Minute Spicy Pork Noodles
Quick, savory-spicy noodles tossed with crispy ground pork and a creamy gochujang-Kewpie mayo sauce. Garlic, green onion, sesame oil, and fish sauce add depth and umami.
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Pineapple Chicken Wings in a Rice Cooker
Chicken wings cooked in a rice cooker on top of pineapple slices, without adding water. The pineapple adds a sweet and tangy flavor, while the soy sauce, rock sugar, and oyster sau
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Panda Express Mushroom Chicken Copycat
Tender pan-seared chicken stir-fried with mushrooms and zucchini in a savory soy, ginger, garlic, and oyster sauce. The chicken is lightly marinated, seared for browning, then fini
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Crockpot Mongolian Beef and Noodles
Thinly sliced chuck roast is seared for color, then slow-cooked in a sweet, savory Mongolian-style sauce with shoyu, ginger, garlic, sesame oil, and rice vinegar. Precooked noodles
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Korean Chilli Garlic Potato Balls
Chewy potato balls made with mashed potatoes and corn flour, boiled until they float, then tossed with chilli, garlic, sesame seeds, spring onions, soy sauce, and hot oil.
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