Spicy Garlic Wonton Soup
A Chinese-inspired soup with pork-filled wontons and an aromatic chicken broth flavored with garlic, ginger, and chili oil. Finished with scallions and cilantro; the broth should b
Ingredients and stepsRecipes shared on SeeMeCook, ready to read in your browser. Open a dish for its ingredients, method and original source, then save it in the app to cook later.
A Chinese-inspired soup with pork-filled wontons and an aromatic chicken broth flavored with garlic, ginger, and chili oil. Finished with scallions and cilantro; the broth should b
Ingredients and stepsKorean-style stir-fried jjamppong made by stir-frying seafood and vegetables in a spicy doubanjiang and chili oil sauce. Finish by adding hot stock so the noodles absorb the season
Ingredients and stepsSalmon is coated in a sweet, savory, sesame-and-chili honey mixture and baked or air-fried, then served with a crisp cucumber, carrot, and red onion salad and rice.
Ingredients and stepsCrispy air-fried chicken pieces are coated in a glossy, spicy-sweet Korean sauce made with gochujang, honey, brown sugar, garlic, and sesame oil. The chicken is marinated, coated i
Ingredients and stepsA rich sauce made with crushed Korean seaweed and white sesame seeds is tossed with noodles and vigorously mixed so the sauce emulsifies and clings tightly to the noodles. Seafood
Ingredients and stepsWonton dumplings filled with chicken, aromatics, and soy sauce, shaped without folding and then pan-fried like gyoza. They are browned, steamed, and then grilled again to obtain ve
Ingredients and stepsA vibrant and easy rice bowl inspired by Korean bibimbap, featuring the classic flavor combination of salty bacon, sweet charred corn, and sour kimchi, finished with a tangy gochuj
Ingredients and stepsQuick noodles tossed with a spicy, garlicky chili-crisp mixture and finished with hot oil. Sesame, butter, and soy sauce add savory richness.
Ingredients and stepsNoodles tossed with a spicy, garlicky chili-crisp sauce, sesame seeds, and green onion. Hot oil is poured over the sauce ingredients to bring them together before the noodles are m
Ingredients and stepsA hearty chicken potpie filled with rotisserie chicken, vegetables, and savory-sweet Japanese curry, topped with crisp golden puff pastry. Ginger adds a bright note to the rich, gr
Ingredients and stepsTakeout-style chicken lo mein made with fettuccine, chicken thighs, vegetables, and a savory soy-oyster sauce. The creator presents it as an affordable meal for the whole family.
Ingredients and stepsCrispy rice paper hotcakes filled with chopped shrimp seasoned with scallions, garlic, oyster sauce, sesame oil, and cornstarch. They are browned in a skillet and served with a soy
Ingredients and stepsCrumbled extra-firm tofu is cooked until golden, then coated in savory tamari, aromatic ginger and garlic, and spicy, crunchy chili crisp. Serve over rice, noodles, or vegetables f
Ingredients and stepsA quick and comforting rice bowl featuring savory canned tuna, soy sauce, and creamy Kewpie mayonnaise, topped with crisp seaweed.
Ingredients and stepsProtein noodles topped with a smooth, creamy miso-tofu sauce and crispy tempeh coated in chili crisp, ginger, and maple syrup. Save a little noodle water to loosen the sauce if nee
Ingredients and stepsA hearty stew with chicken fillet, broccoli, bell pepper, and mushrooms in a soy-honey sauce. The author serves it with fluffy rice and finishes it with sesame seeds and green onio
Ingredients and stepsAir-fried, cornstarch-coated shrimp are tossed in a creamy, spicy sriracha-mayo sauce and served with rice and a crisp cucumber salad. The source lists the cucumber salad as making
Ingredients and stepsMaki rolls filled with raw salmon, avocado, cucumber, and tuna mayonnaise, prepared with vinegar-seasoned rice. The recipe indicates approximately 100 pieces, although the quantiti
Ingredients and stepsA plant-based seitan made with wheat gluten, spices, and blended white beans, shaped into knots to create a fibrous texture. The creator notes that it must be cooked and then prepa
Ingredients and stepsA quick stir-fry of thinly sliced chicken, ginger, garlic and vegetables in a glossy soy-based sauce. The chicken can be made with breast or boneless thighs; serve with rice or noo
Ingredients and stepsA single-serving bowl of ramen tossed in a creamy, savory sauce of egg yolk, Kewpie mayonnaise, Japanese barbecue sauce, dashi, and chili crisp. Deeply caramelized onions add sweet
Ingredients and stepsTender fish fillets, briefly poached and stir-fried with garlic, chili, and a sauce prepared in advance. The result is juicy and highly aromatic, finished with scallions.
Ingredients and stepsMeal-prep noodles tossed with a glossy soy, honey, and sriracha sauce, served with browned garlic-spiced chicken. The creator reports about 477 calories per serving; nutrition may
Ingredients and stepsTender, bite-sized Korean potatoes simmered in a savory-sweet soy, honey, and sesame sauce. Serve as a banchan or side dish, hot or cold.
Ingredients and steps