Viral Dumpling Lasagna
A quick steamed casserole that layers savory chicken or pork dumpling filling with tender wonton wrappers like lasagna. It is finished with soy sauce, chili crunch, green onions, a
Ingredients and stepsEast Asian recipes
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Soothing Miso Soup with Tofu and Kamaboko
A comforting and restorative miso soup featuring soft tofu and cute kamaboko fish cakes, perfect for when you are feeling under the weather.
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Steamed Ginger Scallion Chicken
Tender skin-on chicken thighs are steamed over sliced ginger, then shredded and dressed with fragrant hot ginger-scallion oil, soy sauce, and the reserved chicken broth. Serve with
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Ginger Soy Shrimp Noodle Soup
A quick and flavorful dinner featuring a lemony broth infused with fresh ginger and soy sauce. Freezer staples like shrimp and peas make this a convenient weeknight meal that can b
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Simplified Chinese Meat Dumplings
A unique, simplified version of Chinese dumplings where the meat filling is rolled in flour and water to create a thin skin rather than being wrapped in traditional dough.
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Crispy Rice Paper Vegetable Dumplings
Golden, crispy, and chewy dumplings made with rice paper wrappers and a savory vegetable filling. A unique egg-brushing technique ensures a perfectly crispy finish without the sogg
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Tender and Juicy Steamed Pork Ribs
A classic Cantonese dim sum style dish featuring pork ribs marinated in a savory garlic and bean paste sauce, then steamed until tender and succulent.
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Celtics Spring Rolls
Crispy vegetarian spring rolls inspired by the Boston Celtics, filled with cabbage, carrot, and glass noodles, wrapped in a light homemade dough and fried until golden brown.
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Homemade Oriental Rice with Shrimp, Chicken, and Pork
A homemade, enhanced version of restaurant fried rice, loaded with proteins like shrimp, chicken, pork, and ham, combined with fresh vegetables and traditional sauces.
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Japanese Katsudon (Pork Cutlet Rice Bowl)
A traditional Japanese comfort dish featuring a crispy breaded pork cutlet (Tonkatsu) simmered in a savory dashi broth with onions and eggs, served over a bed of steamed rice. Ofte
Ingredients and stepsChicken Soup with Dried Scallops and Mustard Greens
A clear, naturally sweet chicken soup made by simmering blanched mustard greens, free-range chicken, and small dried scallops. The dried scallops and their soaking liquid add savor
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Easy Chinese Brown Sauce
A quick, savory, broth-based Chinese brown sauce made with beef broth, oyster sauce, dark soy sauce, sugar, and cornstarch. It is designed to thicken and add rich umami flavor to s
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Peanut Chilli Noodles
A chef-grade, pantry-staple noodle dish featuring a rich emulsion of organic tahini, crunchy peanut butter, and spicy chili oil. Originally developed for VVIPs and royalty, it offe
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Beef and Broccoli Fried Rice
A quick and delicious take on a takeout classic, combining tender beef, crisp broccoli, and fried rice seasoned with a spicy kick.
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Creamy Tamago Sando (Japanese Egg Sandwich)
A soft, creamy Japanese egg sandwich made with gently cooked eggs, Kewpie mayonnaise, cream, and sour cream on fluffy shokupan milk bread. The eggs are cooked slowly and removed fr
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Spicy Tuna Crispy Rice
An ode to the classic Nobu appetizer featuring deep-fried sushi rice rectangles topped with a creamy, spicy tuna mixture and finished with caviar and jalapeño.
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Stir-Fried Cumin Green Beans and Chicken
A savory, time-saving stir-fry that uses ground meat to streamline prep. The ground chicken absorbs the bold flavors of garlic, cumin, and ginger, while rice vinegar adds a bright
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Japanese Curry Bread (Kare Pan) カレーパン
A classic Japanese bakery staple featuring a savory, mild curry filling encased in a soft, chewy dough that is coated in panko and fried until golden and crispy.
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Million Dollar Sticky Black Pepper Chicken Stir-Fry
A bold, high-protein stir-fry featuring tender golden-seared chicken and crisp bell peppers tossed in a rich, glossy black pepper glaze.
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Shokupan - Japanese Milk Bread
A classic Japanese milk bread known for its incredibly soft, pillowy texture and subtle milky sweetness. This recipe uses the Tangzhong method to gelatinize starches, ensuring the
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Furikake Egg Salad Sandwich
A creamy, umami-rich egg salad sandwich made with mayonnaise, Dijon mustard, dill, red onion, pickle brine, and furikake. Serve it on soft Japanese milk bread or sourdough with opt
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5-Minute Soft Tofu Side Dish
A quick, healthy, and flavorful Korean-style soft tofu dish served with a savory soy-based sauce and fresh aromatics.
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Sprite Iced Tea
A refreshing and fizzy twist on iced tea that infuses black tea bags directly into a bottle of Sprite for a sweet, citrusy caffeine kick.
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Korean Coconut Chicken
A creamy Korean-inspired coconut chicken dish featuring tender chicken thighs in a rich, sweet, and spicy sauce balanced with gochujang and coconut milk.
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