Recipes shared on SeeMeCook, ready to read in your browser. Open a dish for its ingredients, method and original source, then save it in the app to cook later.
Thin English pancakes are cooked until lightly browned and crisp, then served in sweet or savory variations. Choose buttery cinnamon bananas with chocolate sauce, or cream cheese,
Ingredients and stepsMini meatballs combine beef mince with mild chicken liver, oat flour, rosemary, garlic, and chilli. The liver can be soaked in milk to reduce bitterness; the browned meatballs are
Ingredients and stepsCrisp, oven-finished potato hash browns are topped with smoked salmon and avocado, then served with lemon-dill crème fraîche. The potatoes are rinsed and squeezed dry before cookin
Ingredients and stepsA high-protein breakfast pairing scrambled eggs with porridge oats cooked with milk and finished with honey. The creator presents it as a budget-friendly breakfast for a muscle-bui
Ingredients and stepsRoasted, spice-coated cauliflower is covered in a creamy cheddar sauce with pepperoni, onion, and spinach, then baked under a golden cheese topping. The author recommends it with a
Ingredients and stepsA rich, comforting gravy made with buttery caramelized red onions, sweet honey, and tangy Dijon mustard. Perfect for sausage and mash or roast dinners.
Ingredients and stepsA comforting, veggie-friendly Sunday roast alternative featuring roasted butternut squash, broccoli, cabbage, and buttery leeks in a gooey mustardy cheese sauce.
Ingredients and stepsA lighter version of the viral Marry Me Sausage Pie, swapping heavy double cream for high-protein skimmed milk while maintaining a rich, comforting flavor profile.
Ingredients and stepsA luxurious twist on the classic cottage pie where the creamy mashed potato, buttery leeks, and cabbage are layered on the bottom, allowing the rich beef mince stew to soak in befo
Ingredients and stepsAn easy slow-cooker chicken and leek dish finished with cream cheese, evaporated milk, and gravy granules for a creamy sauce. The creator suggests serving it with buttery mash and
Ingredients and stepsA hearty breakfast porridge made with a seedy multigrain mix, milk and Greek yogurt or Skyr, then topped with extra yogurt and blueberries. The creator notes about 35 g of protein
Ingredients and stepsCrumbly, crisp vegan shortbread with a buttery flavor and a sugar-sprinkled top. The video describes a smooth dough that is pressed into a lined dish, baked until golden, chilled,
Ingredients and stepsA quick, creamy vegan tartare sauce with finely chopped gherkins and capers, parsley, and lemon. Serve alongside vegan fish and chips; the recipe makes about two dinner servings.
Ingredients and stepsLayered tofu seasoned with nori is coated in a crisp batter and shallow-fried, served with chunky oven-baked chips. The tofu is stacked to give the fillets a flaky, fish-like struc
Ingredients and stepsA soft, squidgy chocolate layer cake filled and covered with smooth chocolate butter icing. An easy crowd-pleasing bake with a rich cocoa flavor.
Ingredients and stepsA moist sponge cake soaked in a milky mixture, topped with firm whipped cream and homemade salted caramel. Decorative white lines give it its distinctive finished look.
Ingredients and stepsReduced-fat Cumberland sausages cook slowly in a sweet, tangy honey-and-mustard sauce with onion and garlic. Served with smooth buttery mashed potatoes and bright green beans, this
Ingredients and stepsA collection of six creamy, savory sandwich fillings: Coronation Chicken, Tuna Mayo and Sweetcorn, Egg Mayo, Prawn Cocktail Mayo, Cheese Savoury, and Chicken Caesar Mayo. Each is m
Ingredients and stepsBeef short ribs are slowly braised in red wine with vegetables and herbs, then served with a rich, shiny sauce over buttery mashed potatoes. Finish with finely sliced chives.
Ingredients and stepsA Scottish-inspired autumn dessert layering softly cooked apple compote, fresh blackberries, and whisky cream with a toasted oat and hazelnut crunch.
Ingredients and stepsRoasted parsnips, carrot, onion, and garlic are seasoned with warming curry spices, blended with vegetable stock, and finished with double cream. The creator pairs the soup with a
Ingredients and stepsA comforting cottage-pie-style beef filling with vegetables simmered into a rich gravy, finished with overlapping layers of buttery, thinly sliced potatoes. The potato topping bake
Ingredients and stepsA hearty Scottish-style vegan haggis made with lentils, mushrooms, vegetables, pinhead oats, and sunflower seeds. It is simmered until thick, then baked in a loaf tin for a crisp e
Ingredients and stepsTraditional, lightly sweet British scones with a tender crumb, served with strawberry jam and room-temperature clotted cream alongside tea.
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