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Easy Focaccia Bread

A bubbly, very sticky focaccia with a crisp, golden crust and tender interior. The dough requires minimal mixing, two rises, and generous olive oil before baking.

Ingredients and steps

Lazy No-Knead Bread

A simple, hands-off yeast bread mixed with a spoon mixer, risen directly in a loaf pan, and topped with sesame seeds. The dough is intentionally quite sticky and requires no kneadi

Ingredients and steps

Homemade Peri Peri Powder

A spicy, tangy, garlicky homemade seasoning blend made with sun-dried tomato, chili, aromatics, herbs, and powdered seasonings. It can be used on fries, chicken, popcorn, sandwiche

Ingredients and steps

Rajasthani Malai Pyaaz

A quick, creamy Rajasthani onion curry made with browned onions, green chillies, spices, and blended low-fat paneer. It is a high-protein dish with a rich, mildly tangy flavor and

Ingredients and steps

Big and Bubbly Focaccia

A lofty, airy focaccia with a bubbly bronzed top, crisp edges, and a tender interior. The dough develops strength through repeated bowl folds, then bakes in a square pan for a tall

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Instant Pakoda Masala

A homemade dry pakoda seasoning mix inspired by the masala sold at fairs. Combine flours, spices, and optional MSG, grind to a fine powder, then use with vegetables to make crispy

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Taco Stromboli

A golden, cheesy bread roll filled with seasoned ground beef, Rotel tomatoes, Chihuahua cheese, and cheddar. Serve it sliced with salsa, sour cream, or your favorite taco sauce.

Ingredients and steps

Large-Batch Roasted Salsa

A chunky, smoky salsa made with charred tomatoes, tomatillos, jalapeños, serranos, garlic, and onion, then combined with fresh chopped vegetables, lime, and cilantro. The recipe ma

Ingredients and steps