High-Protein Chicken Shawarma Salad
A high-protein chicken shawarma salad with spiced, charred chicken, fresh vegetables, and a creamy garlic-yogurt sauce. The recipe claims approximately 53 g of protein and 360 calo
Ingredients and stepsRecipes shared on SeeMeCook, ready to read in your browser. Open a dish for its ingredients, method and original source, then save it in the app to cook later.
A high-protein chicken shawarma salad with spiced, charred chicken, fresh vegetables, and a creamy garlic-yogurt sauce. The recipe claims approximately 53 g of protein and 360 calo
Ingredients and stepsA hearty salad combining spiced chicken thighs, crunchy oven-baked rice, fresh vegetables, mint, and a creamy lemon-tahini dressing. It makes a flavorful lunch or dinner and is sui
Ingredients and stepsA classic Middle Eastern garlic sauce that is incredibly creamy, pungent, and stable. This version uses egg whites and boiling water to achieve a smooth, fluffy texture perfect for
Ingredients and stepsTraditional Guatemalan stew made with pork and beef ribs, vegetables, and a thick recado sauce prepared with tomatoes, tomatillos, chiles, toasted seeds, and corn masa. Serve with
Ingredients and stepsA creamy, spicy döner cocktail sauce made with yogurt, salad mayonnaise, ayran, ketchup, garlic, and fresh herbs. Paprika, coriander, and cumin provide color and an aromatic spice
Ingredients and stepsA one-pan Mediterranean-inspired dinner made with lean ground beef, cabbage, carrots, onion, and warm aromatic spices. White wine vinegar and fresh herbs brighten the rich, caramel
Ingredients and stepsTender onion layers are filled with seasoned ground beef, rice, tomatoes, and parsley, then baked in a savory tomato-pomegranate sauce. This is a delicious Middle Eastern–inspired
Ingredients and stepsJuicy spiced chicken thighs served with turmeric-onion basmati rice, a fresh sumac salad, and creamy garlic sauce. The chicken and rice are cooked in one pan for a flavorful, strea
Ingredients and stepsA creamy, tangy cheesecake layered over a flaky phyllo crust and coarse walnut, pistachio, and almond mixture. It is finished with a honey, rose-water, lemon, and chopped-nut toppi
Ingredients and stepsA crisp, buttery phyllo dessert layered with a smooth cinnamon-vanilla custard, warm lemon simple syrup, and pistachios. The phyllo is baked in three stages for flaky, golden folds
Ingredients and stepsCrispy homemade potato chips prepared without deep-frying, served with a flavorful low-fat shallot and red onion yogurt dip. A healthy and satisfying snack alternative.
Ingredients and stepsA tangy, aromatic marinade for roasted peppers made with olive oil, vinegar, garlic, herbs, and spices. It has a savory, lightly spicy flavor and can be adjusted with either hot pe
Ingredients and stepsA chilled dessert made with layers of chocolate cake, Lotus and Oreo cookies, and optional nuts, filled with a creamy white sauce and finished with melted chocolate when served.
Ingredients and stepsA one-pan shakshuka made with zucchini, tomatoes, eggs, garlic, warm spices, and fresh parsley. It is finished with crumbled feta and served with softly set egg whites and runny yo
Ingredients and stepsA creamy, savory döner sauce made with yogurt, salad mayonnaise, ayran, ketchup, garlic, and aromatic spices. The sauce is finished with fresh dill and lemon juice.
Ingredients and stepsA chilled layered dessert made with cake and biscuits, a coffee-flavored cream, and a chocolate sauce. Chopped choco pops add the final crunchy topping.
Ingredients and stepsThinly sliced, seasoned chicken is paired with creamy mayonnaise and garlic sauce, then wrapped with crunchy onion and cabbage in flatbread. The source provides the ingredient list
Ingredients and stepsHalf a chicken marinated in a mixture of onion, garlic, cardamom, spices, butter, and lemon juice, then roasted in the oven until browned and cooked through. Serve with freekeh and
Ingredients and stepsCrispy Middle Eastern meat-stuffed pitas filled with spiced ground beef, onion, garlic, and fresh herbs. They are seared for a golden crust, finished in the oven, and served with a
Ingredients and stepsA Gulf and Arab-style tomato and egg dish with onion, garlic, cumin, coriander, and chili pepper. Served for breakfast or dinner alongside Arabic bread.
Ingredients and stepsA very smooth, garlicky hummus made with slow-cooked chickpeas, creamy tahini, lemon juice, cumin, and olive oil. Finish it with more olive oil and optional sumac or smoked paprika
Ingredients and stepsA creamy, smoky Middle Eastern eggplant dip made with charred eggplant, tahini, yogurt, lemon, garlic, and pomegranate molasses. Serve it with warm pita as part of a mezze spread.
Ingredients and stepsA classic chuck roast slowly cooked in a rich sauce made with jam, mustard, soy sauce, and tomato paste. After chilling overnight, the meat is sliced, the sauce is thickened, and t
Ingredients and stepsA sweet-and-savory, high-protein breakfast inspired by Turkish eggs, using creamy cottage cheese instead of yogurt. Jammy eggs are finished with spicy chili crisp, honey, fresh dil
Ingredients and steps