Strawberry Cheesecake Protein Bars
No-bake frozen protein bars with a buttery maple-oat base and a smooth strawberry cheesecake-style topping. Store them in the refrigerator for a softer texture or the freezer for a
Ingredients and stepsMore recipes to try.
Recipes shared on SeeMeCook, ready to read in your browser. Open a dish for its ingredients, method and original source, then save it in the app to cook later.
Lemon Protein Bars with Lemon Protein Glaze
Soft, lightly underbaked lemon protein bars made with Greek yogurt, almond flour, and vanilla protein powder. They are finished with a tangy lemon glaze and chilled for clean slici
Ingredients and steps
Cookie Dough and Brownie Baked Oats
Fluffy, high-protein baked oats combining vanilla cookie-dough-style oats with chocolate brownie oats. The two batters are poured together and topped with dark chocolate chips for
Ingredients and steps
Low-Carb Chicken Pepperoni Pizza
A protein-rich pizza with a crispy crust made from ground chicken, egg, and Parmesan. It is topped with strained tomatoes, grated light cheese, and turkey ham, making it suitable f
Ingredients and steps
No-Bake Kinder Biscuit Slices
A rich, chocolatey no-bake slice made with crushed Digestive biscuits, condensed milk, butter, and Kinder chocolate. The firm biscuit base is finished with a milk- and Kinder-choco
Ingredients and steps
Homemade Swedish Meatballs with Creamy Sauce
Round meatballs made with medium-fat ground beef, onion, breadcrumbs, and cream, served with fried shoestring potatoes and a creamy beef-stock sauce with soy sauce.
Ingredients and steps
Krispy Kreme Doughnut Recipe (Copycat)
Light and fluffy yeast-raised doughnuts fried until golden and finished with a rich vanilla glaze that melts over the surface. The recipe makes approximately 24 doughnuts.
Ingredients and steps
Copycat Amy’s Lentil Soup
A hearty, economical lentil soup made with red lentils, vegetables, sweet potato, tomatoes, herbs, and balsamic vinegar. The recipe is designed to replicate the flavor and texture
Ingredients and steps
Copycat Amy’s Indian Golden Lentil Soup
A smooth, richly seasoned lentil and split-pea soup inspired by Amy’s Indian Dal Golden Lentil Soup. Yellow split peas, red lentils, peas, tomatoes, carrots, and Indian spices are
Ingredients and steps
Salty-Sweet Peanut Butter Sandies
Soft, crumbly peanut butter cookies with a rich, buttery texture and a pronounced sweet-salty finish. Cultured butter, brown sugar, and a sprinkle of sugar and salt give these cook
Ingredients and steps
Peanut Butter Sandies
Tender, salty, melt-in-your-mouth peanut butter cookies inspired by the ones sold at City Bakery in New York City. This recipe makes a large batch of delicate, sandy-textured cooki
Ingredients and steps
Brookies (Brownie and Chocolate Chip Cookie Bars)
Fudgy brownies are layered beneath a chewy chocolate chip cookie topping for a rich two-in-one dessert. The bars are intentionally slightly underbaked to keep the centers moist and
Ingredients and steps
Viral Sweet Potatoes
Halved sweet potatoes are coated in a sweet, aromatic mixture of olive oil, maple syrup, cinnamon, and vanilla, then baked until tender and crisp. Resting the potatoes after baking
Ingredients and steps
Prawn and Chorizo Cheesy Mexican Pasta
A one-pan pasta with chorizo, prawns, peppers, tomatoes, cream, spices, and melted Mexicana cheese. It is rich, smoky, spicy, and ready in about 25 minutes.
Ingredients and steps
Fall Harvest Muddy Buddies
A sweet-and-salty fall snack mix made with chocolate-coated Chex cereal, powdered sugar, peanut butter, and butter, then finished with Reese’s candies, candy corn, and mini pretzel
Ingredients and steps
Hot Honey Mini Detroit-Style Pizzas
Eight individual Detroit-style pizzas with a crisp, deeply golden crust, marinara, melted low-moisture mozzarella, mini pepperoni, and a sweet-spicy drizzle of hot honey.
Ingredients and steps
XXL Double Chocolate Muffins with Dates
Moist chocolate muffins whose sweetness comes mainly from puréed dates. The muffins can be baked as an XXL version or in a regular size and enhanced with chopped date chocolate.
Ingredients and steps
Korean Crispy Potato Pancakes (Flourless)
Made with only potatoes, onion, and the starch naturally extracted from the potatoes, these pancakes are golden and crispy on the outside with a pleasantly chewy, springy texture i
Ingredients and steps
Chocolate Banana Bread with Cookie Dough Filling
Moist chocolate banana bread made with very ripe bananas, a sweet cookie dough filling, and a crunchy cookie dough crumble topping.
Ingredients and steps
Cornbread Breakfast Casserole
A savory breakfast casserole made with honey cornbread mix, browned sausage, bacon, Colby Jack cheese, and jalapeños. It bakes until golden and set, with optional sausage, bacon, a
Ingredients and steps
Crispy Chicken Thighs With Cucumber Yogurt
Tender bone-in chicken thighs are cooked skin-side down in a cold skillet and weighted for exceptionally crisp, burnished skin. They are finished in the oven and served with a fres
Ingredients and steps
The Best Spicy Chili Oil Wontons
Restaurant-style pork and shrimp wontons served with a deeply aromatic homemade Sichuan chili oil. The chili oil combines toasted spices, Sichuan peppercorns, garlic, sesame, vineg
Ingredients and steps
Two-Ingredient Cottage Cheese and Egg Wrap
A flexible, protein-rich base made with only cottage cheese and eggs. It is baked until the edges are golden and the center is firm, and can be used as a wrap, pizza crust, or cut
Ingredients and steps
Kimchi Fried Rice
Quick and easy Korean kimchi fried rice made with smoky bacon, spicy kimchi and kimchi juice, steamed short-grain rice, and optional enoki mushrooms. It is finished with sesame oil
Ingredients and steps