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Potato Schiacciata

A thin, savory Italian-style potato bake made with grated potato, flour, Parmesan, rosemary, and olive oil. It becomes crisp and golden in the oven and is finished with extra herbs

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Snow Puffies

Flaky puff pastry rectangles filled with vanilla custard cream, topped with Nutella and powdered sugar. This festive dessert is inspired by Paalaa Kai Bakery in Hawaii.

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S’mores Hot Chocolate

Creamy hot chocolate flavored with cocoa and chocolate syrup, served in graham-cracker-rimmed mugs and topped with toasted marshmallows. The toasted topping and graham-cracker crum

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Ivy Gimlet

A bright, mint-fresh gin gimlet made with lime juice and simple syrup, shaken vigorously and served up in a chilled coupette or cocktail glass.

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Singaporean Kaya Toast

Buttery toasted brioche topped with fragrant pandan kaya, a creamy coconut-and-egg-yolk jam. This classic Singaporean breakfast is traditionally enjoyed with coffee and soft-boiled

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Earl Grey Tofu Tiramisu

A no-bake tiramisu-style dessert made with silken tofu, yogurt, mascarpone, and honey, layered with Earl Grey–soaked ladyfingers. The Earl Grey gives it a London Fog–inspired flavo

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Emerald Dragon Cocktail

A sweet, vividly emerald-green cocktail made with vodka, black raspberry liqueur, and blue curaçao. Also known as a Black Martini, it is shaken thoroughly with ice to chill the dri

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Tokelauan Puta Donuts

Traditional Tokelauan donuts made from a lightly sweetened yeast dough, with an optional black sesame variation. The dough is proofed warm, piped or squeezed into low-to-medium-hot

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Eggs Jeannette

A Jacques Pépin-inspired appetizer resembling deviled eggs, with herb-and-mustard yolk filling mashed back into the egg whites and crisped in avocado oil. An optional lemony vinaig

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Aloo Gobi

A classic Indian potato and cauliflower curry with toasted spices, tomatoes, ginger, garlic, and fresh chillies. It is vegan, full-flavored enough to serve as a main course, and wo

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Vanilla Slice

A chilled vanilla custard slice layered between two pieces of baked puff pastry. The custard is flavored with vanilla and coconut extracts, then finished with icing sugar.

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Root Beer Float Cocktail

A simple alcoholic drink combining root beer with whipped cream vodka, described as tasting like a classic root beer float. The source does not provide measurements or mention actu

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