Harissa Chicken Salad with Olives and Mint
A bright, warmly spiced chicken salad flavored with harissa, cumin, cinnamon, lemon, briny olives, and fresh mint. Serve it rolled in lavash, tucked into pita, or over chopped roma
Ingredients and stepsMore recipes to try.
Recipes shared on SeeMeCook, ready to read in your browser. Open a dish for its ingredients, method and original source, then save it in the app to cook later.
Cocktail Sauce with a Secret Ingredient
A classic Mexican-style shrimp cocktail sauce featuring a secret ingredient—orange soda—which provides the perfect balance of sweetness and acidity found in professional seafood re
Ingredients and steps
Brownie Overnight Oats
A quick and healthy breakfast featuring peanut brownie flavored oats, topped with creamy quark and crunchy toppings, containing no refined sugars.
Ingredients and steps
Biscoff Brioche Cinnamon Rolls
Soft, pillowy brioche dough filled with a spiced Biscoff cookie spread and topped with a rich cream cheese icing.
Ingredients and steps
Flourless and Sugar-Free Lemon Coconut Cookies
Easy lemon and coconut cookies made with just four ingredients, with no flour or sugar. They are shaped by hand and baked until lightly golden, with a pleasant texture and citrus f
Ingredients and steps
Tomato Salad with Burnt Honey Vinaigrette
A summer tomato salad dressed with warm, deeply caramelized honey, red wine vinegar, fennel, and olive oil. Pounded pistachios add savory crunch and absorb the sweet-tart juices.
Ingredients and steps
Creamy Green Pea Soup with Spiced Oil
A simple, creamy green pea soup made with potatoes, peas, onion, garlic, and fresh dill. It is finished with fragrant paprika-chilli oil and served with fresh lemon slices.
Ingredients and steps
Blueberry Danish Tart
A giant, shareable cheese Danish tart with an ultra-flaky, yeasted Danish crust, creamy lemon-vanilla cheese filling, and a glossy blueberry topping. Frozen blueberries make it sui
Ingredients and steps
Strawberry Crunch Cheesecake Bites
No-bake mini cheesecake bites with a buttery Golden Oreo crust, creamy vanilla cheesecake filling, optional strawberry jam, and a strawberry-cookie crunch coating. They are frozen
Ingredients and steps
Mexican Cream Cheese Flan
A rich, dense Mexican flan made with cream cheese, sweetened condensed milk, evaporated milk, and eggs. The custard is baked over caramel on a towel-cushioned baking sheet, then ch
Ingredients and steps
Creamy Garlic Lemon Shrimp Pasta
Creamy, low-carb pasta with tender shrimp, garlic, Parmesan, and a vibrant lemon sauce. A quick, comforting dinner packed with flavor.
Ingredients and steps
Recreating the World’s Best Carbonara
A meticulous recreation of Luciano Monosilio's world-famous Roman carbonara, featuring a double-boiler technique to ensure a perfectly smooth, emulsified egg sauce without scrambli
Ingredients and steps
Butter Chicken
Tender chicken cooked in a fragrant spiced tomato sauce enriched with butter and cream. This reconstructed version balances smoky, savory spices with a mildly sweet, silky finish a
Ingredients and steps
Roasted Peanut Kale Crunch Salad
A crunchy salad of finely chopped kale and cabbage with cilantro, green onions, Fresno peppers, and chopped peanuts. A light roasted peanut vinaigrette adds savory, nutty flavor th
Ingredients and steps
Pepper Chicken Stir Fry
A quick and savory Cantonese-style stir fry featuring tender chicken breast, spicy chilies, and a rich umami sauce with a hint of white pepper and Chinese black vinegar.
Ingredients and steps
Crab Rangoon Potato Balls
A fusion of Porto's famous potato balls and creamy crab rangoon, featuring a crispy panko shell, fluffy mashed potatoes, and a savory cream cheese and crab filling.
Ingredients and steps
Iced Lemon Loaf
A tender, brightly flavored lemon loaf made with yogurt, fresh lemon juice, and lemon zest, finished with a thick lemon icing. A strip of cold butter baked down the center helps cr
Ingredients and steps
Lemon Pesto
A fresh and fragrant lemon pesto that combines the zest and juice of lemons with almonds and Parmesan. It is a light, citrusy alternative to traditional basil pesto, perfect for pa
Ingredients and steps
Copycat Crumbl Chilled Sugar Cookies
Soft, buttery oversized sugar cookies topped with a sweet almond-flavored frosting. The finished cookies are chilled before serving for the classic Crumbl-style texture and present
Ingredients and steps
Parmesan and Garlic Confit Spread
A creamy homemade dip made with garlic confit and parmesan cheese, ideal for appetizers and toasts with a deep and aromatic flavor.
Ingredients and steps
Heirloom Tomatoes With Fish Sauce Vinaigrette
A juicy summer tomato salad dressed with a savory-sweet lime and fish sauce vinaigrette. Fresh herbs, roasted peanuts, fried shallots, and optional Thai chiles add brightness, crun
Ingredients and steps
Slice-and-Bake Butter Cookies
These buttery cookies have a firm yet light texture and come together in a flash. They are perfect for customizing with different flavors, mix-ins, and decorative flourishes.
Ingredients and steps
Cheddar Chicken Broccoli Orzo Bake
A quick weeknight casserole combining browned chicken, broccoli, creamy cheddar orzo, and a buttery crushed-cracker topping. The orzo cooks partly on the stovetop before the dish i
Ingredients and steps
Charred Roasted Cabbage with Skordalia
Cabbage wedges are slow-roasted under foil until fork-tender, then uncovered and roasted until deeply charred—even blackened in spots. They are served with a smooth, creamy skordal
Ingredients and steps