One-Pan Lemon Pepper Shrimp Orzo
A simple and satisfying 30-minute dinner that combines buttery sautéed shrimp, citrusy orzo, and tender asparagus or fresh spinach. Perfect for a quick weeknight meal with bright s
Ingredients and stepsMediterranean recipes
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Crispy Tomato Fritters
These golden and crispy tomato fritters are the perfect appetizer: crunchy on the outside, tender on the inside, and packed with Mediterranean flavor. A delicious way to show that
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Healthy Olive Oil Butter with Provençal Herbs
A plant-based, lactose-free alternative to butter, prepared with olive oil, thyme, rosemary, and flaky salt. It is frozen for a couple of hours until it acquires a firm, spreadable
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Hot Honey Baked Feta & Salmon Pasta
A comforting, high-protein sheet pan dinner that combines creamy baked feta, juicy cherry tomatoes, and flaky salmon with a spicy-sweet hot honey glaze. Perfect for busy weeknights
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Carrot Tacos
Light tacos made with a thin base of grated carrots and egg white, baked until firm and lightly golden. The suggested filling consists of yogurt sauce, chicken breast, and salad; a
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Marinated Mozzarella
Mozzarella balls marinated in extra-virgin olive oil, aromatic herbs, garlic, lemon, and sweet paprika. A fresh, easy, and flavorful appetizer, ideal for serving chilled and sharin
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Honey-Chili Turkish Eggs with Tomatoes, Basil, and Cheese Toast
A quick savory-sweet breakfast combining jammy cherry tomatoes, honey chili, fresh basil, and melted Parmesan and mozzarella over protein bread with eggs. The exact recipe was not
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Crispy Rice Paper Pouches with Spinach and Cheese
Baked pouches made with a double layer of rice paper, filled with wilted spinach, feta cheese, and mozzarella. They are baked until golden and lightly crisp.
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Tomato Salad with Burnt Honey Vinaigrette
A summer tomato salad dressed with warm, deeply caramelized honey, red wine vinegar, fennel, and olive oil. Pounded pistachios add savory crunch and absorb the sweet-tart juices.
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Parmesan and Garlic Confit Spread
A creamy homemade dip made with garlic confit and parmesan cheese, ideal for appetizers and toasts with a deep and aromatic flavor.
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Charred Roasted Cabbage with Skordalia
Cabbage wedges are slow-roasted under foil until fork-tender, then uncovered and roasted until deeply charred—even blackened in spots. They are served with a smooth, creamy skordal
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Crispy Pasta Salad
A unique twist on pasta salad featuring air-fried rotini for a crunchy texture, tossed with fresh Mediterranean vegetables and a simple vinaigrette.
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Roasted Garlic and Caramelized Onion Pasta
A rich and indulgent pasta dish featuring onions slow-roasted until jammy and sweet, combined with mellow roasted garlic and heavy cream for a luxurious sauce.
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Baked Feta with Cherry Tomatoes
A simple, incredibly flavorful dish of blistered cherry tomatoes and melted feta cheese. Inspired by the viral baked feta pasta, this version is served as a warm dip with crusty br
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Jar Salad with Air Fryer Chicken and Mustard Dressing
A practical layered salad with golden air-fried chicken, crunchy vegetables, and a creamy yogurt, lemon, and mustard dressing. The portions can be prepared in advance and stored in
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Crispy Roman-Style Calamari in the Air Fryer
A light, gluten-free version of Roman-style calamari, coated with instant mashed potato flakes instead of flour. They turn out crispy on the outside and juicy on the inside, withou
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One-Pot Ratatouille Pasta
A fast, one-pot pasta inspired by classic ratatouille, combining eggplant, tomatoes, zucchini, bell pepper, garlic, and basil in a summery tomato-infused sauce. Cooking the vegetab
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Stuffed Flatbreads with Cotton-Soft Dough
Soft and light flatbreads made with cotton-soft dough, stuffed with a mixture of vegetables, olives, parsley, and cheese, then cooked in a skillet over medium heat.
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One-Pan Mediterranean Chicken and Potatoes
A simple, flavorful one-pan dinner featuring chicken marinated in lemon, garlic, and warm Mediterranean spices, baked with tender baby potatoes.
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Jimmy’s-Style Eggplant with Tzatziki
Eggplant coated in a seasoned mixture of flour, water, and herbs, served with a fresh and creamy tzatziki sauce made with Greek yogurt, cucumber, garlic, lemon, and dill. This is a
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Homemade Dried Tomatoes
An ideal and delicious way to preserve plum tomatoes by dehydrating them in the oven with aromatic herbs. They are perfect for pairing with toast, pasta, or salads.
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Greek Turkey Bowls
Herby seasoned ground turkey with sun-dried tomatoes and optional Kalamata olives served over fluffy lemon-parsley rice, fresh tomatoes and cucumber, and creamy tzatziki. The compo
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Mediterranean Chicken Meatballs with Homemade Tzatziki
Juicy and flavorful ground chicken meatballs enriched with feta cheese, garlic, and Mediterranean herbs. They are quickly browned before being baked and served with a creamy, fresh
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Roasted Tomato and Shrimp Burrata Appetizer
A restaurant-quality appetizer featuring sweet roasted tomatoes, juicy shrimp, and creamy burrata cheese served with crispy garlic bread. It's a rich, garlicky, and crowd-pleasing
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