Kombu Scallion Salt Sauce
A scallion salt sauce made with scallions, oil, black pepper, and white sesame seeds, with salted kombu added for extra umami. It has a refreshing flavor with fragrant, subtly swee
Ingredients and stepsEast Asian recipes
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Korean BBQ Beef Rice Bowl
A Korean-inspired bowl of browned, slightly crispy beef coated in a sticky gochujang-soy glaze, served over white rice with a fried egg and fresh toppings.
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Honey Garlic Chicken
Deliciously caramelized, simple, and tender chicken prepared with a honey and garlic sauce.
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Crockpot Mongolian Beef & Noodles
Tender seared chuck roast simmers in a sweet, savory Mongolian-style sauce before being tossed with precooked yakisoba noodles. Green onions, sesame seeds, and optional chili crisp
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Chicken with Scallion Oil
Marinated chicken pieces cooked in oil infused with scallions and ginger. They remain tender and juicy, with an intense scallion flavor; the video does not specify the quantities.
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Spicy Tofu Gochujang Udon Noodles
Udon noodles are tossed with a creamy, spicy sauce of silken tofu and gochujang, then topped with soy-marinated chicken and crisp sliced vegetables. The author lists macros per ser
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Shrimp and Pork Siu Mai
Steamed siu mai with a juicy, springy filling of pork, shrimp, and shiitake mushrooms, seasoned with soy sauce, oyster sauce, and Shaoxing wine. Topped with chopped carrot and cook
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Sticky Pork Belly Bites
Cubes of pork belly are seared, braised with honey, soy sauce, aromatics, and star anise, then tossed in a reduced glossy sauce. Serve hot over steamed white rice.
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Lu Rou Fan (Taiwanese Braised Pork over Rice)
Taiwanese braised pork belly simmered with shiitake mushrooms, shallots, soy sauces, Shaoxing wine, and warm spices, served with rice, bok choy, and eggs. The recipe includes both
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Super-Simple Young Radish Kimchi
This kimchi is made by mixing salted young radish with a glutinous rice paste and red pepper powder seasoning, then allowing it to ferment. Enjoy it as a side dish or serve it with
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Parchment-Wrapped Sea Bass Fillets with Vegetables
Wrap the onion, two-color mushrooms, and sea bass fillets separately in parchment paper, then steam them together in the same pot. Each packet can be seasoned separately, and the p
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Cabbage Rice
Built on the fresh sweetness of cabbage, shiitake mushrooms, and dried shrimp, this dish combines cured meat such as Chinese sausage with stir-fried rice, then cooks everything int
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One-Pot Beef Udon
An easy Japanese-inspired udon pot with vegetables, optional thinly sliced meat, and itsu classic ramen broth. The noodles and vegetables simmer together in one pot for a comfortin
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Mongolian Beef Udon
Stir-fried udon noodles with seared beef, crisp bell pepper, and a savory-sweet sauce made with oyster sauce and soy sauce. Sesame seeds, spring onions, and wasabi peanuts provide
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Chicken Dumplings in Rice Paper
A quick and easy version of dumplings that uses rice paper instead of traditional dough, filled with a flavorful ground chicken mixture.
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Strawberry Protein Mochi
A no-bake frozen treat made with a sweetened Greek-yogurt protein filling, sliced strawberries, and rice-paper wrappers. The creator notes that using two rice-paper sheets per moch
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Shrimp Wonton Soup
Comforting chicken broth soup with wontons filled with shrimp, ginger, and scallion, served with blanched bok choy. The broth is seasoned with soy sauce, sesame oil, and white pepp
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Soy Sauce Tofu Marinade
A quick, umami-rich marinade combining salty soy sauce, creamy peanut butter, maple sweetness, and fresh aromatics, with optional chili flakes for a little heat. Makes enough to ma
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Crab Rangoon Dip
A creamy, cheesy baked dip inspired by crab rangoons, made with imitation crab, Greek yogurt, cream cheese, and mozzarella. It is finished with green onions and sweet chili sauce;
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Instant Pot Pork and Chicken Tonkotsu-Style Ramen Stock
A rich, emulsified pork-and-chicken stock made with pork scraps, trotters, and chicken feet. The pressure-cooker method shortens the traditional long cooking time, while blending t
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Viral Sushi Cake
A layered savory sushi cake with rice, seasoned salmon, avocado, and cucumber. It is topped with cream cheese and a mixture of sesame seeds for a crunchy finish.
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Candied Orange Peel
A homemade sweet snack made from citrus peel, simmered in syrup and coated in sugar. You can also use lemon, lime, mandarin, grapefruit, or pomelo peel.
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Honey Sesame Chicken Meal Prep Bowls
Meal-prep bowls with honey-sesame chicken, rice, roasted Brussels sprouts, and microgreens. The chicken is coated in a sweet, sticky glaze, and the sprouts are roasted with garlic,
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Korean Fried Chicken Sandwich
Ultra-crispy chicken thighs are coated in a sweet, spicy Korean-style glaze and layered with tangy cabbage slaw and pickles in toasted brioche buns. The author notes that the sauce
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