Crockpot Beef & Broccoli
Tender strips of chuck roast slow-cooked with onion, ginger, garlic, shoyu, and brown sugar in a savory sauce, then finished with broccoli and served over white rice.
Ingredients and stepsEast Asian recipes
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Korean Fried Chicken with Gochujang Glaze and Garlic-Lemon Ranch
Super-crispy Korean fried chicken made with a buttermilk-gochujang marinade, double dredge, and deep-frying. The chicken is coated in a spicy-sweet gochujang glaze and served with
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Chicken Fried Rice
A quick skillet fried rice with day-old rice, tender diced chicken, eggs, crisp vegetables, garlic, butter, and light soy sauce. It is finished with fresh green onion and served wa
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Crockpot Beef & Broccoli
Tender strips of chuck roast slow-cooked with onion, ginger, garlic, shoyu, and brown sugar in a savory sauce, then finished with broccoli and served over white rice.
Ingredients and steps
Firecracker Chicken Noodles
A spicy, sticky chicken noodle stir-fry with Sriracha, soy sauce, honey, sweet chili sauce, crisp vegetables, and sesame. Adjust the chili to taste; the prepared stir-fry cooks in
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Chinese Velvet Chicken Breast
Thinly pounded chicken breast is velveted with cornstarch and baking soda, gently poached until tender, and tossed with capsicum, aromatics, savory sauces, sesame seeds, and option
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Shrimp Fried Rice
A fast, wok-fried rice made with tender seasoned shrimp, scrambled eggs, vegetables, scallions, and a savory soy-oyster sauce. High-heat toasting gives the finished rice a lightly
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Sushi Burger
A sushi-inspired burger made with layered sushi rice, nori, cream cheese, mango, salmon, and avocado. The assembled burger is coated in egg batter and panko, fried until golden, an
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Char Siu Toast with Egg Jam
A maximalist Hong Kong diner–style breakfast featuring brioche toast filled with caramelized char siu pork, topped with honey butter, and served with a rich egg-yolk jam made from
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Michelin-Level Taiwanese Boba
Handmade Taiwanese boba pearls, also known as tapioca pearls, created using a cooked starch starter for a perfect 'Q' texture. These pearls are translucent, smooth, and have the id
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Scallion Pancakes with Dipping Sauce
Crisp, layered scallion pancakes made from a hot-water dough, filled with scallions and black sesame seeds, then pan-fried until golden. Served warm with a savory, spicy soy dippin
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Korean Popcorn Chicken
Crispy pieces of chicken cooked in an air fryer, coated in a glossy Korean sauce that is sweet, spicy, and infused with garlic.
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Chicken Spring Rolls with Spicy Spring Sauce
Crispy fried spring rolls filled with seasoned chicken, tender-crisp vegetables, and aromatics, served with a tangy, spicy garlic dipping sauce.
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Momofuku's Soy Sauce Eggs
A versatile, savory pantry staple featuring soft-boiled eggs marinated in a balanced blend of soy sauce, sherry vinegar, and sugar. Perfect for topping ramen, salads, or eating as
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Garlic Chili Oil Ramen Noodles
Quick ramen noodles tossed in a savory, spicy sauce made with garlic, chili oil, soy sauce, tomato, honey, and sautéed onion. Finished with sesame seeds and green onion for added t
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Hot and Sour Cold Noodles (Hot and Sour Angel Hair)
Chilled, springy noodles made with angel hair pasta, tossed with tomatoes, king oyster mushrooms, cucumber, cilantro, and lemon in a refreshing hot and sour sauce. Perfect for summ
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Hot and Sour Chicken Soup
A warming Chinese-style soup combining chicken, vegetables, egg ribbons, savory sauces, vinegar, and pepper in a thickened chicken broth. The recipe balances spicy, sour, salty, an
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Buldak Ramen with Imitation Crab
A quick and spicy ramen upgrade featuring Buldak instant noodles, shredded imitation crab, and plenty of melted mozzarella cheese.
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10-Minute Saucy Gochujang Noodles
Quick ramen noodles tossed in a spicy, savory-sweet gochujang sauce with garlic, green onions, tomato paste, and sesame oil. Serve with optional boiled egg and fresh chives.
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Chinese Stir-Fried Tomatoes with Eggs
A popular Chinese home-style dish combining soft, saucy tomatoes with tender scrambled eggs. It is finished with fresh diced tomato and green onion, then served over rice.
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Spicy Chili Oil Garlic Noodles
Ramen noodles tossed in a creamy, spicy chili-oil sauce with garlic, sautéed onion, green onion, soy sauce, and tomato paste. Sesame seeds and extra green onion provide a fresh, nu
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Korean BBQ Short Rib Skewers
Thinly sliced beef short ribs are marinated in Korean-style teriyaki barbecue sauce, threaded onto skewers, and grilled until the fat renders and the beef is caramelized. Serve wit
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Honey Garlic Chicken Bites
Crispy fried chicken breast pieces are coated in a sweet, savory honey-garlic sauce with soy sauce, Worcestershire sauce, and chili. Green onion and sesame seeds add a fresh, nutty
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Beef and Broccoli Stir-Fry Noodles
Thinly sliced marinated beef, crisp-tender broccoli, udon noodles, and aromatics are coated in a savory, tangy sauce with soy, oyster sauce, ketchup, garlic, and sesame oil.
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