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East Asian recipes

Recipes shared on SeeMeCook, ready to read in your browser. Open a dish for its ingredients, method and original source, then save it in the app to cook later.

Peking Duck at Home

A whole duck is seasoned with five-spice, garlic, ginger, and hoisin, then air-dried under a maltose-vinegar glaze before roasting. The result is served with steamed pancakes, scal

Ingredients and steps

Crispy Chilli Chicken

A super crunchy, homemade chilli chicken that rivals your favorite takeout. This dish features bite-sized crispy fried chicken tossed in a sticky, savory, and spicy honey-garlic sa

Ingredients and steps

Honey Garlic Chicken

A quick and savory-sweet chicken dish featuring crispy shallow-fried thighs tossed in a fragrant honey garlic glaze. Perfect for a weeknight dinner for two.

Ingredients and steps

Lazy Pan-Steamed Dumplings

A viral, low-effort method for making dumplings where meatball fillings are browned in a pan and then steamed under a 'blanket' of wonton wrappers, eliminating the need for tedious

Ingredients and steps

Cabbage Bread Sandwich

A low-carb, keto-friendly sandwich using a 'bread' made entirely from thinly shredded cabbage and egg. The secret is whisking the mixture until foamy to create a bread-like texture

Ingredients and steps

Crispy Butter Mochi

A unique take on butter mochi that features a crispy, crunchy exterior reminiscent of a canelé with a soft, chewy, and custardy center. This version uses a higher ratio of eggs to

Ingredients and steps

Crispy Korean Chicken

Bite-sized chicken breast is coated in cornflour, shallow-fried until crisp, and tossed in a sticky, spicy-sweet gochujang sauce. Serve with rice and a fried egg, finished with chi

Ingredients and steps

Pepper Chicken Stir Fry

A quick and savory Cantonese-style stir fry featuring tender chicken breast, spicy chilies, and a rich umami sauce with a hint of white pepper and Chinese black vinegar.

Ingredients and steps