Kung Pao Chicken
A spicy, savory Chinese-style stir-fry made with marinated chicken thighs, aromatics, crunchy onion, chilies, and a glossy Shaoxing-soy sauce. Szechuan pepper, sesame oil, and pean
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A spicy, savory Chinese-style stir-fry made with marinated chicken thighs, aromatics, crunchy onion, chilies, and a glossy Shaoxing-soy sauce. Szechuan pepper, sesame oil, and pean
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Ingredients and steps