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East Asian recipes

Recipes shared on SeeMeCook, ready to read in your browser. Open a dish for its ingredients, method and original source, then save it in the app to cook later.

Skillet Pancake

A deep-golden, saucer-sized pancake inspired by the thick, crispy-edged pancake served at Anea Café in Tokyo. Rice flour creates a delicately crisp crust, while all-purpose flour g

Ingredients and steps

Cheung Fun Egg Pancake

A savory, crispy pancake featuring bouncy rice noodle rolls (cheung fun), Chinese sausage, and green onions. It's a delightful fusion of textures, often described as a 'Cheung Funt

Ingredients and steps

Sesame Teriyaki Chicken

Crispy pan-seared chicken is coated in a glossy homemade teriyaki sauce flavored with soy sauce, brown sugar, sesame oil, garlic, ginger, and rice vinegar. The chicken is finished

Ingredients and steps

Nostalgic Soy Sauce Eggs

A savory, tea-infused twist on soft-boiled eggs. These jammy eggs are marinated in a complex blend of soy sauce, black tea, and aromatics, making them a perfect high-protein snack

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No Fold Dumplings

A time-saving, high-protein alternative to traditional dumplings that eliminates the folding process by steaming wonton wrappers directly over portions of seasoned ground chicken.

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Vegan Tofu Lettuce Wraps

Crispy golden tofu is stir-fried with onion, garlic, ginger, scallions, chili paste, water chestnuts, and savory soy-hoisin sauce. Serve the crunchy filling in cool lettuce leaves

Ingredients and steps

Beef with Broccoli

Tender flank steak is briefly marinated, seared in a hot pan, and coated with a savory soy-ginger sauce alongside crisp-tender broccoli. Serve it over white rice for a homemade tak

Ingredients and steps