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Recipes shared on SeeMeCook, ready to read in your browser. Open a dish for its ingredients, method and original source, then save it in the app to cook later.

Baked Apple Cider Donuts

Tender, cakey baked donuts get their concentrated apple flavor from reduced cider, then are dipped in melted butter and coated in cinnamon-apple pie sugar. A warmly spiced fall tre

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Smooth Pipeable Caramel

A smooth, balanced caramel cooked to a pipeable consistency, ideal for cake inserts, pastries, entremets, and small tarts or cakes. Optional vanilla pods make it a vanilla caramel.

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Crispy Potato Balls

Soft mashed potato seasoned with parsley, salt, and pepper is shaped into small balls, chilled until firm, and deep-fried until crisp and golden. Serve hot as a snack or side.

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Chicken with Scallion Oil

Marinated chicken pieces cooked in oil infused with scallions and ginger. They remain tender and juicy, with an intense scallion flavor; the video does not specify the quantities.

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Shrimp and Pork Siu Mai

Steamed siu mai with a juicy, springy filling of pork, shrimp, and shiitake mushrooms, seasoned with soy sauce, oyster sauce, and Shaoxing wine. Topped with chopped carrot and cook

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Sheet Pan Breakfast Burritos

Ten meal-prep breakfast burritos made from roasted vegetables, seasoned lean ground meat, a blended egg-and-cottage-cheese mixture, and cheddar. Serve with a tangy Greek-yogurt hot

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Black Bean Quesadillas

A big-batch meal-prep quesadilla filled with simmered black beans, enchilada sauce, cottage cheese, mozzarella, cheddar, and cilantro. The folded tortillas can be toasted before fr

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Jhatpat Aloo Palak

A quick Pakistani-style potato and spinach curry with a blended tomato-chilli base, warm spices, and a finishing touch of yogurt and fresh coriander. Serve it with chapati.

Ingredients and steps