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Easy Mapo Tofu

Japanese-style mapo tofu made with soft tofu, ground pork, and a rich, savory sauce. It is mildly spicy, quick to prepare, and served donburi-style over hot steamed rice.

Ingredients and steps

Homemade Chicken Gyozas

Gyozas filled with chicken, vegetables, garlic, ginger, and Asian sauces, then pan-fried until golden and steamed. They can be cooked immediately or frozen raw for later use.

Ingredients and steps

Homemade Chicken Pastrami

Tender and aromatic chicken pastrami baked in an air fryer with smoked paprika, dried garlic, and parsley. It is a great substitute for sausage in toast and is also suitable for sa

Ingredients and steps

Braised Pig's Feet

Pig's feet cooked in an aromatic broth and finished with a blended sofrito of tomato, bell pepper, onion, celery, and garlic. This is a traditional Honduran dish that can be served

Ingredients and steps

Chicken Dirty Rice

Flavorful Cajun-seasoned chicken thighs are seared, diced, and baked with long-grain rice, peppers, onion, and a savory chicken gravy. The finished dish is stirred together and gar

Ingredients and steps