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Marry Me Gnocchi

Fresh gnocchi cooked directly in a creamy, rich tomato sauce with sun-dried tomatoes, herbs, and chicken stock. It is finished with fresh basil, Parmesan, and a brief grill until g

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Kerala Style Fish Pickle

A spicy, tangy, and savory fish pickle that pairs perfectly with a plate of rice. This traditional preparation uses Kashmiri chili for color and vinegar for preservation.

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Creamy Garlic Chicken

Air-fried chicken breasts served in a rich creamy garlic sauce with spinach, sun-dried tomatoes, Parmesan, and warm spices. The chicken can also be cooked in a skillet.

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Asazuke Cucumber

A quick Japanese cucumber pickle made with baby cucumbers, soy sauce, sesame oil, chili, and a white-wine-and-sugar substitute for mirin. The cucumbers marinate for 30 minutes for

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Sadya Style Aviyal

A traditional Kerala Onam Sadya delicacy featuring a medley of vegetables cooked in a coarse coconut paste and finished with fresh curry leaves and coconut oil.

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Tandoori Handi

A smoky, rich mutton handi cooked with whole spices, tomato-cashew puree, yogurt, cream, and fenugreek. The finished dish is garnished with capsicum, butter, cream, and fresh coria

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Malai Kofta

A rich and creamy vegetarian Indian dish featuring fried potato and paneer dumplings (koftas) served in a smooth, spiced makhani gravy.

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The Best Bacon Dip

Creamy cream cheese dip with caramelized onion, crisp bacon, leek or scallions, garlic, and paprika. Finished with crumbled bacon, scallions, and honey for a sweet and savory contr

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Lazy Sushi

A quick sushi variation made with cooked rice, fresh salmon, avocado, and cream cheese. Serve with nori, soy sauce, and wasabi; sesame seeds can be added optionally.

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Gnocchi Carbonara

A comforting, potato-based twist on the classic Italian carbonara, featuring handmade gnocchi tossed in a rich, silky sauce of egg yolks, pecorino, and crispy guanciale.

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