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Middle Eastern recipes

Recipes shared on SeeMeCook, ready to read in your browser. Open a dish for its ingredients, method and original source, then save it in the app to cook later.

Spiced Beef Adana Kebabs

Spicy ground-beef Adana kebabs seasoned with garlic, onion, capsicum, herbs, cumin, coriander, and red chili. The kebabs are skewered, brushed with oil, baked, and served with rice

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Roasted Red Pepper Hummus

A creamy hummus made with sweet red bell pepper, chickpeas, garlic, lemon juice, and tahini. The source describes it as a filling snack rich in protein, fiber, and heart-healthy fa

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Chicken Döner Kebab

Thinly sliced chicken thighs are marinated in yogurt, red pepper paste, honey, spices, and lemon, then pan-cooked and served in warm lavash with garlic sauce, sumac-marinated onion

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Beyti Kebab

A Turkish-style kebab made by spreading seasoned ground beef over lavash, cooking it until done, rolling and skewering it, then coating it with a buttery tomato sauce. It is served

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Shakshuka with Spinach

A one-pan shakshuka made with spiced tomato sauce, wilted spinach, jalapeños, and gently cooked eggs. Finish it with fresh herbs and optional feta, and serve with warm pita bread.

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Smooth Homemade Hummus

A quick Middle Eastern chickpea dip blended with tahini, garlic, lemon juice, cumin, and olive oil. The recipe produces a fresh, flavorful hummus with a silky-smooth consistency.

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Turkish Ali Nazik Kebab

A Turkish dish of soft roasted eggplant folded with yogurt, topped with seasoned minced beef or lamb, roasted vegetables, and chili butter. The creamy eggplant base contrasts with

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