Mushroom risotto
A classic, creamy Italian rice dish featuring fresh mushrooms, white wine, and Parmesan cheese, optimized for preparation in a Thermomix.
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A classic, creamy Italian rice dish featuring fresh mushrooms, white wine, and Parmesan cheese, optimized for preparation in a Thermomix.
Ingredients and stepsA creative twist on the classic Italian dessert using homemade banana bread slices instead of traditional ladyfingers for a richer, sweeter flavor profile.
Ingredients and stepsJuicy pan-seared steak bites are combined with tender cheese-filled tortelloni in a rich garlic-Parmesan cream sauce. Melted mozzarella and fresh parsley finish this warm, decadent
Ingredients and stepsA savory, well-seasoned bulk sausage featuring whole and ground fennel, paprika, and garlic. The recipe uses a precise salt-to-meat ratio and a curing period to ensure a juicy, sna
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Ingredients and stepsA classic Italian pasta dish featuring a creamy sauce made from eggs, Parmesan, and pecorino, tossed with crispy pancetta and perfectly cooked spaghetti.
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Ingredients and stepsA creamy, protein-rich Alfredo sauce made with cottage cheese, boiled eggs, and Parmesan. It is gently heated to thicken without coming to a boil and served with cooked pasta.
Ingredients and stepsVegan lasagna rolls filled with homemade mushroom Italian meat, plant-based ricotta, cheese sauce, and pasta sauce. The rolls are baked until tender and finished under the broiler
Ingredients and stepsFresh gnocchi cooked directly in a creamy, rich tomato sauce with sun-dried tomatoes, herbs, and chicken stock. It is finished with fresh basil, Parmesan, and a brief grill until g
Ingredients and stepsAir-fried chicken breasts served in a rich creamy garlic sauce with spinach, sun-dried tomatoes, Parmesan, and warm spices. The chicken can also be cooked in a skillet.
Ingredients and stepsA comforting, potato-based twist on the classic Italian carbonara, featuring handmade gnocchi tossed in a rich, silky sauce of egg yolks, pecorino, and crispy guanciale.
Ingredients and stepsA hearty, vegetable-packed minestrone with squash, zucchini, carrots, corn, tomatoes, spinach, white beans, and ditalini pasta in a savory tomato broth. Asiago cheese adds a rich,
Ingredients and stepsA creamy, flavorful one-pot Thermomix pasta dish featuring tender chicken, sun-dried tomatoes, and baby spinach in a rich herb-infused sauce.
Ingredients and stepsA rolled pork-belly porchetta seasoned with rosemary, thyme, sage, lemon, garlic, fennel, and black pepper. It is dried overnight, roasted until tender, then finished under low bro
Ingredients and stepsA Japanese-style pasta dish combining the savory umami of mentaiko, the richness of cream, and the refreshing aroma of shiso. The mentaiko is folded into the sauce over low heat to
Ingredients and stepsA rich tiramisu combining espresso-soaked ladyfingers with silky vanilla mascarpone custard cream, caramel crunch between the layers, and a crisp brûléed sugar topping.
Ingredients and stepsA simple, two-ingredient method for making fresh mozzarella cheese at home using milk and vinegar. This recipe focuses on the temperature-controlled curdling process to achieve a s
Ingredients and stepsRed split lentils simmer into marinara sauce until tender, then are blended smooth for a richer, creamier sauce with added protein and fiber. Use it for pasta, lasagna, baked pasta
Ingredients and steps