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French recipes

Recipes shared on SeeMeCook, ready to read in your browser. Open a dish for its ingredients, method and original source, then save it in the app to cook later.

Invisible Apple Cake

A very moist apple cake made with thin slices of apples bound together by a light batter. The brown sugar and butter added between the layers provide a sweet and indulgent touch.

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Steak Tartare

A finely hand-chopped raw steak tartare seasoned with OMG spice blend, shallots, pickles, capers, and egg yolk. Serve as an appetizer or leisurely lunch with pepper, chives, mustar

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Le Courchevel Crêpe Cake

A French-inspired layered crêpe cake filled with raspberry coulis-soaked sponge biscuits, mascarpone cream, and strawberries. It chills until set and is finished with apricot glaze

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Shellfish Bisque

A deeply flavoured bisque made by caramelising shellfish shells and vegetables, simmering them with herbs, then straining and finishing the reduced stock with cream. The method yie

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Crispy Chicken Pillow

Slices of bread filled with creamy chicken and cheddar, breaded and then fried until puffed and crispy. The recipe is told in a humorous tone; precise quantities and several cookin

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Tomato Tatin

A savory upside-down tomato tart made with caramelized tomatoes, shallots, garlic, balsamic vinegar, honey, basil, and puff pastry. It is finished with fresh basil, feta, and balsa

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Chicken au Poivre

Chicken leg quarters bake beneath a rich cream sauce with shallots, garlic, herbs, peppercorns, and cognac. The chicken is seasoned simply, then basted during baking until golden a

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Double Chocolate Mousse

A rich, airy mousse made with milk and dark chocolate, folded with whipped cream and glossy meringue. Optional chopped chocolate adds texture; serve with flaky sea salt and whipped

Ingredients and steps