Recipes shared on SeeMeCook, ready to read in your browser. Open a dish for its ingredients, method and original source, then save it in the app to cook later.
A dramatic autumn soup cooked inside a hollowed pumpkin, with a whole chicken, vegetables, and fresh herbs. The ingredients release their own juices as they roast, forming a fragra
Ingredients and stepsA baking tip for thicker, chewier cookies with a soft, gooey center: add cornstarch in proportion to the flour. The post explains that cornstarch thickens without developing gluten
Ingredients and stepsA dark, crunchy, and chocolatey dessert bar specifically designed to be iron-rich. It features popped amaranth for texture and black sesame butter for a deep, nutty flavor.
Ingredients and stepsA classic, vibrant red taco sauce perfect for drizzling over street tacos, featuring a smooth, blended consistency.
Ingredients and stepsButtery chocolate chip cookies with rippled golden edges and slightly puffed centers. The dough combines brown and granulated sugars with chocolate chips, and the finished cookies
Ingredients and stepsThick, bakery-style cookies made with a buttery dough, espresso powder, and a mix of semi-sweet and milk chocolate chips. Chilling the dough helps the cookies bake up especially th
Ingredients and stepsSoft, sweet conchas with a cinnamon topping and a buttery cinnamon-sugar finish. Serve with coffee.
Ingredients and stepsA refreshing, no-cook dish of silken tofu topped with ripe avocado and a spicy, tangy soy dressing. The visible recipe text also shows a soy-vinegar-chili crunch dressing for the t
Ingredients and stepsA sweet-and-sour cucumber and onion relish seasoned with mustard and turmeric. It goes well with sandwiches or fried foods, and can also be mixed with mayonnaise.
Ingredients and stepsVelvety mango and cashew bars are frozen on sticks, then dipped in chocolate for a crisp shell. The filling is sweetened with maple syrup and needs no ice cream maker.
Ingredients and stepsCreamy vegan Zuppa Toscana filling with Italian sausage, potatoes, and kale is baked beneath a buttery vegan Parmesan crust. The recipe makes four individual pot pies or one large
Ingredients and stepsFirm tofu is soaked in an alkaline baking-soda bath, giving it a chewy outside and a soft, custardy centre. It is air-fried until the exterior is sealed and golden, then seasoned t
Ingredients and stepsA communal chicken hot pot built around homemade chicken-neck stock and fragrant Sichuan pepper chili oil, with chicken, vegetables, noodles, and dumplings. The broth’s heat can be
Ingredients and stepsA rich, creamy mushroom soup made without dairy; blended cashews create its silky texture, while caramelized mushrooms, thyme, and nutritional yeast add depth and savory flavor.
Ingredients and stepsSoft, butter-enriched rolls made with a simple mixed dough and no kneading. They rise in stages before baking until golden brown, and are best served warm alongside soups, salads,
Ingredients and stepsLightly scrambled eggs are served with a creamy garlic-butter sauce seasoned with oregano, chili flakes, and white pepper, alongside rice. The sauce is finished with chopped Chines
Ingredients and stepsAn egg-free omelette made with firm tofu and chickpea flour, with turmeric for color and nutritional yeast for savory flavor. Carrot, spring onion, and melted vegan cheese add text
Ingredients and stepsCrispy rice-paper dumplings filled with tofu, cabbage, and chives, seasoned with aromatics and sesame. Serve with the sweet, savory dipping sauce shown in the video.
Ingredients and stepsSoft naans filled with melting cheese, cooked in a very hot pan, then brushed with parsley and garlic butter. The Greek yogurt dough is pliable and rests before being filled.
Ingredients and stepsWhite cake studded with crushed Oreos is soaked overnight in a three-milk mixture and finished with homemade whipped cream. The creator decorates the cake, though the decoration it
Ingredients and stepsA tender, savory meatloaf cooks over baby potatoes and carrots in the slow cooker, with an onion-soup-seasoned mixture and a sweet-tangy chili sauce glaze. The vegetables cook alon
Ingredients and stepsQuick naans filled with spicy, creamy chicken, melted Emmental and cheddar. Pizza dough is folded around the filling and then browned in a pan.
Ingredients and stepsA generous wrap filled with golden potatoes, bacon lardons or diced ham, cream, and melting cheese. The tortilla is folded and then pan-fried until golden.
Ingredients and stepsThin discs of grated carrot bound with egg and Comté, then baked until lightly golden. Fill them with cream cheese, salad greens, and ham, or with whatever you like.
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