Recipes shared on SeeMeCook, ready to read in your browser. Open a dish for its ingredients, method and original source, then save it in the app to cook later.
A hearty Southern-style bean soup made in the slow cooker with smoked turkey legs, mixed greens, aromatics, and warming spices. The turkey enriches the broth while collards, mustar
Ingredients and stepsCrunchy, double-fried chicken wings coated in a garlicky, sweet-and-spicy gochujang sauce. The wings stay juicy inside while the coating becomes especially crisp from the second fr
Ingredients and stepsPuerto Rican empanadillas filled with cubes of guava paste and cream cheese, sealed with a fork, and fried until golden and crisp.
Ingredients and stepsA rich and flavorful Thermomix® pasta dish featuring tender chicken thighs, sun-dried tomatoes, and spinach in a creamy, herb-infused sauce.
Ingredients and stepsA flavorful compound butter infused with Maggi masala, fresh herbs, and citrus zest, perfect for spreading on toast or finishing noodles.
Ingredients and stepsA light and healthy low-carb alternative to traditional rice, prepared quickly using a Thermomix for a perfect grain-like texture.
Ingredients and stepsA family-sized chicken pot pie made with tender poached chicken, peas, carrots, and onions in a creamy sauce, topped with buttery homemade biscuits. The biscuits are shaped by hand
Ingredients and stepsCrispy, bite-sized fried chicken tossed in a sweet, spicy, and savory gochujang glaze. This home-cooked version uses potato starch for a superior crunch and is finished with a rich
Ingredients and stepsA quick and easy version of the classic Indian sweet, these jalebis are made with a simple batter and soaked in a fragrant saffron-cardamom syrup for a perfectly crispy and juicy t
Ingredients and stepsTender, cinnamon-seasoned apple halves are air-fried until soft and caramelized, then finished with vanilla bean ice cream, crunchy granola, and honey. This gluten-free fall desser
Ingredients and stepsFresh raspberry medallions covered with dark chocolate, ideal as a snack or frozen dessert. The mixture combines the tartness of the fruit with chia seeds and a chocolate coating c
Ingredients and stepsEggs are slow-poached in their shells in a Thermomix at a very low temperature, producing runny yolks without the need to monitor a pot. The article also discusses serving them wit
Ingredients and stepsA fragrant pressure-cooked pulao made with basmati rice, chicken breast, whole spices, tomatoes, green chilies, Kashmiri chili, and garam masala. Serve hot with raita and pickles.
Ingredients and stepsA traditional Kerala sadya-style ginger curry made with fried ginger, shallots, green chilies, spices, tamarind, and jaggery. It balances sharp ginger heat with sour, spicy, salty,
Ingredients and stepsCrispy air-fried chicken tenders coated in seasoned flour and crushed cornflakes, served with a creamy Greek-yogurt bang bang sauce and extra sweet chili sauce. The recipe is desig
Ingredients and stepsCreamy Japanese egg sandwich made with egg yolks mixed with mayonnaise and milk, and finely chopped egg whites. It is assembled with buttered sandwich bread and, optionally, mustar
Ingredients and stepsA no-bake dessert made by layering milk-softened Nutter Butter cookies with creamy peanut butter pudding filling and fluffy whipped topping, then finishing it with Reese’s Pieces.
Ingredients and stepsApple rings are spread with peanut butter, dipped or drizzled with smooth dark chocolate, lightly salted, and briefly frozen until set. A quick, kid-friendly fruit dessert or snack
Ingredients and stepsHearty and naturally sweetened gluten-free waffles made with rolled oats, buttermilk, and bananas. These Thermomix-prepared waffles are packed with pecans and warm cinnamon for a s
Ingredients and stepsCreamy overnight oats with Greek yogurt, chia seeds, cinnamon and speculaas spices, topped with tender cinnamon apples and raisins. An easy breakfast that you prepare the night bef
Ingredients and stepsFlour tortillas filled with seasoned, skillet-cooked chicken, creamy garlic-Parmesan Alfredo sauce, and melted mozzarella. The assembled wraps are toasted until crisp and golden.
Ingredients and stepsA creamy seafood pasta inspired by crab dip, made with garlic, shallot, Old Bay, crab, and Parmigiano Reggiano. The recipe pairs especially well with cavatelli and serves two.
Ingredients and stepsA flavorful South Indian 'thokku' (thick masala) made with canned sardines, caramelized onions, and jammy tomatoes. Inspired by traditional dried fish recipes, it's a savory, spicy
Ingredients and stepsCrispy salami cups filled with a zesty Mediterranean-inspired antipasti mix and finished with a sweet honey drizzle. A quick, 20-minute keto-friendly appetizer perfect for holiday
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