Lahmacun – Turkish Pizza
Thinly rolled yeast dough is spread with a spicy mixture of ground meat, peppers, tomatoes, onions, and parsley, then baked at a very high temperature until crisp. Onion salad and
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Thinly rolled yeast dough is spread with a spicy mixture of ground meat, peppers, tomatoes, onions, and parsley, then baked at a very high temperature until crisp. Onion salad and
Ingredients and stepsJuicy, spiced ground-chicken kefta is baked on a sheet pan, sliced into strips, and wrapped in lavash or pita with fresh sumac salad and a creamy roasted-garlic paprika sauce.
Ingredients and stepsCrispy, charred ground beef is served over cool cucumber-mint Greek yogurt, with toasted walnuts, cranberries, and optional pomegranate molasses. Warm pita or white rice makes it a
Ingredients and stepsJuicy, warmly spiced beef kefta is roasted on a sheet pan, then wrapped with a zesty tomato-and-onion salad and creamy roasted garlic paprika sauce.
Ingredients and stepsA light, gluten-free pide variation made with double-layered rice paper and a spiced ground meat filling. Sesame, nigella seeds, and optional tomatoes, bell peppers, or cheese prov
Ingredients and stepsCrisp Lebanese pita pockets filled with seasoned ground beef or lamb, then cooked until the bread is crunchy and the meat is fully cooked. Serve hot with fresh vegetables, pickles,
Ingredients and stepsA quick döner made with a spicy, paste-like blended beef mixture that is rolled out thinly, rolled up, and baked. The finished meat is torn into pieces and served with flatbread, s
Ingredients and stepsA fast, skillet-cooked version of lahmacun made by spreading seasoned ground meat, vegetables, and herbs over small tortillas. The finished flatbreads are served with fresh parsley
Ingredients and stepsA one-pan midweek dinner combining golden chicken, basmati rice, peppers, aromatic spices, harissa, and melted reduced-fat cheddar. It is designed as a high-protein, comforting mea
Ingredients and stepsJuicy spiced chicken thighs, tangy onion salad, creamy garlic sauce, crispy fries, and diced tomatoes are wrapped in pita and pan-crisped with a paprika-tomato glaze.
Ingredients and stepsVegetarian lentil köfte with potato, carrot, onion, and parsley. The vegetable-lentil mixture is seasoned, bound with egg and breadcrumbs, shaped into small köfte, and pan-fried.
Ingredients and stepsA roasted ground-chicken shawarma wrap assembled with creamy garlic-herb tzatziki, roasted cherry tomatoes, pickled red onion, cucumber, and sweet-spicy jalapeños. The chicken is r
Ingredients and stepsJuicy shawarma-spiced chicken served over savory onion basmati rice with a fresh sumac salad and creamy garlic sauce. Better Than Bouillon adds deep, savory flavor to both the chic
Ingredients and stepsAuthentically spiced oven-baked chicken shawarma with a yogurt-paprika marinade and creamy garlic toum. Served with bread, hot sauce, and pickles.
Ingredients and stepsSpicy kebab skewers made with ground turkey and wheat wraps, crispy on the outside and juicy on the inside. The skewers are brushed with seasoned yogurt and cooked in the air fryer
Ingredients and stepsA lighter chicken version of kefta, shaped and roasted on a sheet pan with tomatoes, then served in bread with garlic smoked-paprika mayonnaise and a fresh herb salad. The availabl
Ingredients and stepsIranian chicken dish with a savory-sweet, fruity and spicy pomegranate sauce. Fried chicken breast is braised with pomegranate seeds, pomegranate juice, herbs and tomato paste unti
Ingredients and stepsA hearty Moroccan soup made with lamb, chickpeas, brown lentils, tomatoes, herbs, warm spices, and vermicelli. The soup is thickened with a flour slurry and finished with lemon jui
Ingredients and stepsCrispy, juicy Middle Eastern meat-stuffed pitas filled with seasoned ground beef, onion, herbs, and tomato paste. They are seared until crusty, finished in the oven, and served wit
Ingredients and stepsA traditional Palestinian dish featuring chicken cooked with a generous amount of onions and Middle Eastern spices, served over flatbread.
Ingredients and stepsA quick Iraqi-inspired eggplant sauté with onion, tomato, garlic, warm spices, tangy pomegranate molasses, and creamy tahini. It is savory, spicy, slightly sweet, and nutty, and is
Ingredients and stepsThin Turkish flatbreads topped with a juicy, spicy minced meat and vegetable mixture. Baked in a very hot oven, they become crisp and lightly browned on the outside.
Ingredients and stepsA hands-off Persian-inspired kefta sandwich made by roasting seasoned meat with tomatoes on a sheet pan, then finishing the keftas under the broiler for a caramelized exterior. Ser
Ingredients and stepsA quick vegan pasta with a creamy garlic yogurt sauce and a spicy, crispy-fried smoked tofu tomato sauce. Especially suitable for meal prepping; lentil pasta can be used for a high
Ingredients and steps