Imported from Instagram
Musakhan (Middle Eastern Chicken and Onions)
A traditional Palestinian dish featuring chicken cooked with a generous amount of onions and Middle Eastern spices, served over flatbread.
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Ingredients
- 1 kg chicken (cut into pieces)
- 4 onions (large, sliced)
- Middle Eastern spices (such as sumac, cumin, and allspice)
- 0.25 cup olive oil (for cooking onions and chicken)
- 4 flatbread (such as taboon or pita)
Steps
- 1
Prepare the chicken and a large quantity of onions for cooking.
- 2
Cook the chicken with Middle Eastern spices and the onions until tender.
- 3
Place the cooked chicken and onion mixture onto flatbread.
- 4
Serve the chicken and onions over the flatbread, or alternatively, serve over rice.
Notes
The creator refers to this dish as 'pammar' (likely a phonetic variation of Musakhan). It is characterized by a very high ratio of onions to meat.
Nutrition per serving
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