Ginger & Spring Onion Oil
A fragrant Asian finishing oil made with chopped ginger, spring onions, neutral oil, and optional chicken powder and sesame oil. Drizzle it over steamed fish, poached chicken, rice
Ingredients and stepsEast Asian recipes
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Miso Salmon (Nobu Style)
Salmon fillets marinated for 24 hours in a sweet-savory mixture of mirin, sake, miso, and cane sugar, then broiled until flaky and flavorful.
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Black Pepper Steak Bites
Diced steak seared in a skillet with bell peppers and onion, finished with a glossy, savory, highly aromatic black pepper sauce. Prepared in a single skillet in about 30 minutes an
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Super Easy Vegan Stir Fry Sauce
A quick, savory-sweet vegan stir-fry sauce made with soy sauce, maple syrup, vinegar, garlic, pepper, and cornstarch. Whisk it together in minutes, then cook it with a stir-fry unt
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Spicy Asian Turkey Meatballs with Veggie Fried Rice
Tender turkey meatballs are baked and coated in a sweet-spicy Asian sauce, then served with vegetable fried rice made with broccoli, carrot, snap peas, and scrambled eggs.
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Sesame Chicken & Broccoli with Basmati Rice
A quick stir-fry of golden chicken, crisp-tender broccoli, green onions, and a savory-sweet sesame sauce, served over fluffy basmati rice.
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Express Microwave Fried Rice
A quick and simple version of fried rice, prepared in the microwave with basmati rice, eggs, soy sauce, tomato sauce, and mozzarella. It is ready in about 3 minutes and has a savor
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Spicy Chili-Garlic Chicken & Broccoli Rice Bowl
A quick rice bowl with oven-roasted chicken and broccoli, coated in a sweet, spicy chili-garlic sauce and finished with scallions and sesame seeds.
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10-Minute Cucumber Salad
A quick and refreshing Asian-inspired cucumber salad topped with crunchy peanuts.
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Dragon's Beard Candy
A traditional Chinese confection made of thousands of delicate, hand-pulled sugar strands wrapped around a nutty filling.
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Gwangju-Style Pork and Korean Zucchini Stew
A spicy, savory Korean stew made with pork shoulder, zucchini, onion, and chili pastes. Zucchini adds natural sweetness, while salted shrimp and pork create a deeply savory broth w
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Ground Beef, Kale & Carrot Stir-Fry with Cauliflower Rice
A quick, hearty stir-fry combining browned lean ground beef with kale, carrots, aromatics, and a savory soy-vinegar finish. It is served over tender cauliflower rice and works well
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Spicy Garlic-Miso Steak Bites with Pepper & Onion Cauliflower Rice
Tender steak bites are coated in a spicy garlic-miso marinade and served with sautéed bell peppers, green onions, and cauliflower rice.
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Crispy Orange Chicken
Crispy bite-size chicken thighs are fried until golden, coated in a glossy sweet-tangy orange sauce, and served over white rice with sesame seeds and green onions.
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Chicken, Bell Pepper & Cashew Stir-Fry over Rice
Boneless chicken thighs and crisp bell peppers are stir-fried with ginger, garlic, cashews, and a glossy soy-based sauce, then served over basmati rice.
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Pan-Fried Tilapia with Green Onion Miso Sauce, Pickled Veggies & Rice
Crispy pan-fried tilapia is served with jasmine rice, quick-pickled radishes and carrots, and a fragrant green onion miso sauce.
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Better Than Takeout Chicken Fried Rice
A quick, lighter chicken fried rice made with basmati rice, chicken, eggs, vegetables, peas, soy sauce, and toasted sesame oil. The rice is cooked separately before being stir-frie
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Sous Vide Char Siu Pork Shoulder
A tender and flavorful Cantonese-style BBQ pork made using a long sous vide bath to achieve a perfect texture that is both soft and sliceable.
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Korean Cucumber Kimchi
A refreshing, tangy, and spicy cucumber kimchi filled with crunchy vegetables and a savory-sweet gochugaru dressing. The cucumbers are salted, stuffed with the seasoned vegetable m
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Tangzhong Milk Bread
A soft, pillowy Japanese-style milk bread made using the Tangzhong method for a tender crumb and long-lasting freshness.
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Honey Garlic Chicken
A classic of Asian cuisine, this honey garlic chicken is crispy, sticky, and much better than takeout. Chicken thighs are coated in cornstarch for the perfect texture.
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Spam Musubi Rice Balls
A cozy and easy breakfast or lunch featuring savory spam, seasoned rice, and seaweed, inspired by Korean convenience store snacks.
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Yum Yum Sauce
A creamy, savory, slightly sweet hibachi-style sauce made with mayonnaise, ketchup, melted butter, vinegar, and warm spices. Whisk it until silky, then refrigerate to let the flavo
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Korean Ginseng Chicken
A traditional Korean restorative soup (Samgyetang) featuring a whole chicken stuffed with glutinous rice, ginseng, and aromatics, simmered until tender.
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