Taiwanese Three Cup Chicken (San Bei Ji)
A classic Taiwanese dish featuring tender chicken thighs glazed in a savory, aromatic sauce made from equal parts sesame oil, soy sauce, and rice wine, finished with fresh basil.
Ingredients and stepsEast Asian recipes
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Shao Jiao Pi Dan (Century Egg with Roasted Mellow Peppers)
A savory, umami-rich dish featuring roasted Mellow Peppers (also known as Green Dragon Peppers) and century eggs. The century egg yolk melts into a rich sauce that coats the charre
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Giant Potato Cheese Sticks
Crispy on the outside and chewy on the inside, these oversized potato sticks are made with a blend of mashed potatoes, glutinous rice flour, and cheese, then double-fried for the p
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Soy Milk Warabi Mochi (Soy Milk Bracken-Starch Mochi)
A soft, chewy Japanese-style soybean-starch dessert made with soy milk, coated in roasted soybean flour and served with a rich brown sugar–honey syrup. The chilled mochi-like piece
Ingredients and stepsSpicy Seasoning Sauce for Gukbap
A spicy, umami-rich seasoning sauce for gukbap made by mixing Korean chili flakes, minced garlic, fish sauce, soy sauce, and cooking wine. Resting it in the refrigerator softens th
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Easy Oven-Baked Karaage (Japanese Fried Chicken)
A simplified, healthier version of the classic Japanese fried chicken that uses an oven instead of deep-frying. This recipe uses common supermarket ingredients to achieve a crispy,
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15-Minute Kimchi Beef Udon Stir-Fry
A quick and satisfying meal featuring tender beef, chewy udon noodles, and a spicy kimchi sauce that comes together in just 15 minutes.
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Tsukune Japanese Chicken Meatballs
Juicy Japanese chicken meatballs served with a glossy, sweet-savory soy, mirin, sake, and sugar sauce. A quick yakitori-style comfort food dish ready in about 15 minutes.
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Hong Kong Style Pork Chops with Onions
A classic Cantonese home-style dish featuring tender pork shoulder chops and sweet caramelized onions in a tangy, savory sauce. The secret to its sweetness lies in the combination
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Kung Pao Beef
A bold, spicy, and savory stir-fry featuring tender beef strips tossed with crunchy peanuts, dried chilies, and a complex, aromatic sauce that delivers authentic wok hei.
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Char Siu Pork
Chinese-style pork glazed with a thick mixture of brown sugar, honey, umami sauces, and Chinese spices. It is baked until juicy, glossy, and caramelized, with the characteristic re
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Bread Crust Rolls
A simple, crispy and fragrant snack made by rolling up slices of bread crust, pan-frying them, and coating them with a sugar-and-water syrup.
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Wafu Carrot Salad Dressing
A sweet, tangy Japanese-style dressing made by blending carrots and onion with equal parts soy sauce, rice vinegar, and neutral oil. It is served over crisp, fresh salad and can be
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Kung Pao Chicken
A quick Chinese-style takeaway dish made with marinated chicken thighs, crisp aromatics, chilies, onions, and a savory-sweet Shaoxing wine sauce. Finish with Sichuan pepper and pea
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Spicy Asian Cucumber Salad
Spicy Asian cucumber salad features crunchy spiraled cucumbers with a slightly spicy dressing that is tangy and refreshing.
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15-Minute Sichuan Boiled Beef
A simplified, one-pot version of the classic spicy Sichuan dish (Shui Zhu Yu) using thinly sliced hot pot beef for a quick and flavorful meal.
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Purple Rice Yogurt Drink
A refreshing and creamy smoothie-style drink made with Greek yogurt, coconut milk, and chewy purple rice. This signature shop recipe offers a unique texture and balanced sweetness.
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Sharmaine Chicken
A crispy, citrusy chicken dish inspired by Chinese velveting techniques, featuring a sweet and tangy orange-honey glaze with a hint of ginger and garlic.
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Chili Garlic Chicken Fried Rice
A high-protein, macro-friendly meal prep version of takeout fried rice featuring slow-cooked chili garlic chicken, oven-crisped rice, and a low-calorie spicy mayo drizzle.
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Bang Bang Shrimp Salad with Crispy Rice
A vibrant, flavor-packed salad that combines seasoned crispy shrimp, toasted jasmine rice with chili crunch, and fresh vegetables, all tossed in a creamy and spicy sauce.
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Spring Veg Peanut Soba Noodle Salad
A nutty, mildly spicy, and veggie-packed cold noodle salad tossed in a flavorful peanut-ginger dressing. This meal-prep friendly dish features crunchy spring vegetables like snap p
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Chinese-Style Sweet and Sour Crispy Meat
Seasoned strips of meat coated in starch and fried until golden and crispy. They are then covered with a sweet and sour sauce made with sugar, vinegar, and soy sauce.
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Spicy Tofu & Chicken Noodles
High-protein udon noodles topped with a creamy spicy silken-tofu sauce, seasoned chicken mince, and a fresh cucumber, spring onion, and coriander salad. The dish is designed as a q
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Crispy Sweet and Sour Prawns
A homemade version of the classic Chinese takeaway dish that is crispier and more flavorful than traditional sweet and sour pork. The prawns are double-fried for maximum crunch and
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