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East Asian recipes

Recipes shared on SeeMeCook, ready to read in your browser. Open a dish for its ingredients, method and original source, then save it in the app to cook later.

Honey Garlic Shrimp

Crispy fried shrimp are coated in a sweet, savory, garlicky sauce with soy sauce, honey, sesame oil, and rice vinegar. Serve as an easy takeout-style dinner, especially over rice.

Ingredients and steps

Char Siu Pork

Tender pork shoulder steaks marinated in a sweet, savory Chinese barbecue sauce made with hoisin, honey, dark soy, oyster sauce, brown sugar, and five-spice. The pork is roasted on

Ingredients and steps

Wu Gok Schnitty

A creative fusion dish that combines the lacy, crispy texture of Cantonese taro dumplings (Wu Gok) with a pork schnitzel. The pork is encased in a taro and wheat starch dough that

Ingredients and steps

Crispy Pork Scallion Buns

Crispy pan-fried buns filled with savory ground pork, soy sauce, sesame oil, and spicy gochujang, with scallions folded through the yogurt-based dough. The creator notes that pre-c

Ingredients and steps

Salmon Sushi Bake

A comforting and easy weeknight meal featuring seasoned sushi rice topped with a creamy salmon and imitation crab mixture, baked until warm and served with seaweed snacks.

Ingredients and steps

Korean Steamed Eggs

A light and fluffy Korean steamed egg dish (Gyeran-jjim) made with high water content to keep you full longer, perfect for a healthy breakfast or side dish.

Ingredients and steps