Imported from Instagram

Buttery Salmon Foil Packs

Name: Buttery Salmon Foil Packs
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Cuisine: American
Ingredients: Salmon; Smoked paprika; Garlic and herb seasoning; Lemon pepper seasoning; 0.5 stick Butter; Lemon; Sun-dried tomatoes; Spinach; Angel hair pasta (For serving; amount not specified.)

Recipe by Quenetta 💞 @quenetta · Instagram

Imported by Blak Rabbit on SeeMeCook

Salmon baked in foil packs with butter, lemon, sun-dried tomatoes, spinach, and seasonings. The author suggests serving it with angel hair pasta.

4 servings30 minAmerican

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Ingredients

Salmon
Smoked paprika
Garlic and herb seasoning
Lemon pepper seasoning
0.5 stick Butter
Lemon
Sun-dried tomatoes
Spinach
Angel hair pasta (For serving; amount not specified.)

Steps

1
Heat the oven to 400°F (about 200°C).
2
Prepare salmon foil packs with the salmon, smoked paprika, garlic and herb seasoning, lemon pepper, butter, lemon, sun-dried tomatoes, and spinach. The source does not specify ingredient amounts or how to arrange the ingredients in the packs.
3
Bake the foil packs uncovered for 15–20 minutes.
4
Serve with angel hair pasta.

Notes

Amounts are not given except for 1/2 stick of butter. The source does not specify the foil-pack assembly details or how to prepare the pasta; the pasta is listed only as a serving suggestion.