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Recipes shared on SeeMeCook, ready to read in your browser. Open a dish for its ingredients, method and original source, then save it in the app to cook later.

Dill Pickle Pasta Salad

A creamy, tangy pasta salad packed with dill pickles, cheddar cheese, bell pepper, fresh dill, and onion. It is especially suited to cookouts and tastes best after chilling so the

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“Manta” Dumplings

Quick homemade dumplings filled with pork seasoned with ginger, garlic, soy sauce, and chili crisp. They are steamed directly on a sheet pan by covering each portion of filling wit

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Homemade Tortillas

Soft, simple homemade tortillas made with just flour, water, oil, and salt. The dough comes together quickly and the tortillas cook in a skillet until lightly golden and spotted.

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Cinnamon Roll Baked Oats

A warm, cinnamon-roll-inspired oat cake with a hidden sweet cream-cheese center. The baked oats are served with cold milk poured over the top for a soft, creamy finish.

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Viral Chili Oil

A spicy, aromatic chili oil made with neutral oil, garlic, ginger, shallot, chili powder, and crushed red pepper. Optional soy sauce and MSG add savory depth, while resting overnig

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Breakfast Sandwich

A quick, customizable breakfast sandwich with scrambled eggs, melted cheddar, crisped Spam, fresh tomato and avocado, and a spicy Kewpie mayonnaise sauce.

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Banh Mi Chalupa

A vegan fusion chalupa filled with savory, steamed mushroom-based meat infused with tamari, ginger, lemongrass, and warm spices, then pan-fried and topped with bright Vietnamese-in

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Crispy Rice Salad

A trendy and addictive salad featuring oven-baked crispy jasmine rice tossed with fresh vegetables and a creamy, savory sesame dressing.

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Musakhan Kabsa

A Palestinian-inspired chicken and rice dish built around deeply wilted onions, sumac, warm spices, and olive oil. The chicken is pressure-cooked in the seasoned onion stock, broil

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Parisian Flan

A classic French custard tart with a crisp pastry crust and a rich, vanilla-scented baked custard. The flan is baked until deeply golden on top while remaining smooth and tender in

Ingredients and steps