Ayam Gepuk Thermomix
Tender boiled chicken marinated with aromatic spices, served with a spicy red bird’s-eye chili sambal and cashew topping. Traditionally served with white rice and ABC sweet soy sau
Ingredients and stepsSoutheast Asian recipes
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Nasi Lemak with Udang Sambal
Malaysian coconut rice served with prawns marinated in turmeric and chili, then combined with a spicy onion-based sambal. The rice is flavored with lemongrass, pandan, ginger, fenu
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Creamy Potsticker Soup
A quick, one-pot soup combining tender potstickers, creamy coconut milk, shiitake mushrooms, carrots, leek, and aromatic Thai-inspired seasonings. It is finished with sliced green
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Bánh Xèo (Crispy Vietnamese Sizzling Crêpes)
Crispy Vietnamese crêpes filled with pork, shrimp, mung beans, and bean sprouts, served with mustard greens, fresh herbs, and Vietnamese dipping sauce. The batter rests for at leas
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Pineapple Fried Rice (Thai)
A quick Thai-style fried rice with sweet-tart pineapple, colorful vegetables, jasmine rice, and your choice of one of three traditional fried-rice sauces. Serve it as a tropical si
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Teriyaki Chicken (Kabobs or Bowl)
Juicy chicken thighs are marinated in a savory-sweet teriyaki-style mixture, then grilled or cooked on the stovetop with colorful peppers, red onion, and pineapple. Serve threaded
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Singapore-Style Meat Floss Buns
Soft, enriched buns made with a cooked flour-and-water tangzhong, filled and topped with a sweet-savory Kewpie mayonnaise cream, then coated in chicken or pork floss. This nostalgi
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Coconut Curry Broth Rice Bowl
Tender chuck slow-cooked with red curry paste, beef broth, garlic, onion, and ginger, then finished with coconut milk and served over rice. Fresh green onions, sesame seeds, and ch
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One-Pot Thai Curry Rice
A bold, cozy one-pot meal combining juicy marinated chicken thighs, Thai red curry paste, creamy coconut milk, and tender rice. Fresh lime, cilantro, crunchy nuts, and optional chi
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Banh Mi-Inspired Veggie Dog with Chili Mayo, Pickled Veggies & Cilantro
Pre-cooked vegan hot dogs are served in toasted buns with spicy chili mayonnaise, quick-pickled carrot, cucumber, and jalapeño, then finished with cilantro and lime.
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Vietnamese “Pizza” on Rice Paper with Egg, Hot Dogs, Green Onions & Spicy Mayo
Crispy rice-paper “pizzas” are topped with savory egg, sliced hot dogs, green onions, and a sweet-spicy mayonnaise drizzle. Each one is cooked individually in a skillet until the e
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Vietnamese Grilled Steak Banh Mi with Pickled Carrots & Cucumber
Grilled, marinated strip steak is layered into toasted gluten-free rolls with mayonnaise, quick-pickled carrots, cucumber, jalapeño, and cilantro. The sandwiches are served with a
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Vietnamese Cod with Rice Noodles, Bok Choy, Snap Peas & Dill
Tender cod is cooked in a fragrant turmeric-ginger spice oil with bok choy, snap peas, green onions, and dill, then served over rice noodles with a bright nuoc cham dressing.
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Vietnamese Bánh Mì-Style Steak Sandwich with Pickled Veggie Salad (Two Ways)
A 35-minute Vietnamese-inspired meal featuring stir-fried strip steak, spicy mayonnaise, tangy pickled vegetables, and carrot-raisin salad. Serve as bánh mì-style sandwiches for ad
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Black Carrot Cake
Singapore-style fried radish cake cubes stir-fried with garlic, egg, spring onion, and savory soy-based sauces. Sweet dark soy sauce gives the dish its characteristic dark color an
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Steamed Nasi Lemak with Spiced Fried Chicken
Steamed nasi lemak with fragrant coconut rice, spicy sambal, and crispy spiced chicken. The chicken is marinated with herbs and spices, coated in rice flour, and served with crispy
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Dumplings in Creamy Thai Red Curry Broth
Dumplings simmered directly in a creamy broth made with coconut milk and Thai red curry. Fish sauce, lime, and sugar balance the flavors, while herbs, sesame, and chili oil add a f
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Shrimp Ravioli in Rice Paper Wrappers
Crispy ravioli made with a filling of raw shrimp, ginger, garlic, and Asian sauces, then cooked in an air fryer. They are served with soy sauce and can be accompanied by rice.
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Vietnamese Coffee Jelly (Rau Câu Cà Phê Sữa)
A layered Vietnamese coffee jelly made with strong coffee, sweet milk, and agar agar. It has a dark coffee layer, a creamy coffee middle layer, and a sweet milky top layer.
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Egg and Prawn Curried Fried Noodles
A quick takeaway-style noodle stir-fry with prawns, scrambled egg, aromatics, vegetables, curry spices, soy sauce, lime, and fresh coriander. The creator says the prepared dish com
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Creamy Red Curry Noodle Soup
A creamy, spicy noodle soup combining udon noodles and dumplings with coconut milk, peanut butter, and red chili paste. It is finished with fresh herbs, scallions, and chili oil.
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Tom Kha (Coconut-Free)
A lighter, coconut-free Thai-inspired soup with tofu, mushrooms, aromatic lemongrass, galangal, chiles, lime, and soy milk. The tofu is baked separately until golden and firm, then
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Thai Coconut Udon with Caramelized Beef and Soft-Boiled Egg
Udon noodles in a creamy coconut milk sauce flavored with ginger, lemongrass, lime, and peanut butter. They are served with beef caramelized in sweet soy sauce, julienned vegetable
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Air Fryer Chicken Spring Rolls
Crispy spring rolls filled with chicken, vegetables, wood ear mushrooms, and rice vermicelli. They are cooked in the air fryer for 15 minutes at 180 °C.
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