High Protein Restaurant Style Malai Pyaz
A creamy, indulgent, and surprisingly nutritious version of Malai Pyaz made without actual malai (cream). It uses a high-protein base of paneer, curd, and cashews for a restaurant-
Ingredients and stepsRecipes shared on SeeMeCook, ready to read in your browser. Open a dish for its ingredients, method and original source, then save it in the app to cook later.
A creamy, indulgent, and surprisingly nutritious version of Malai Pyaz made without actual malai (cream). It uses a high-protein base of paneer, curd, and cashews for a restaurant-
Ingredients and stepsA flavorful compound butter infused with Maggi masala, fresh herbs, and citrus zest, perfect for spreading on toast or finishing noodles.
Ingredients and stepsA quick and easy version of the classic Indian sweet, these jalebis are made with a simple batter and soaked in a fragrant saffron-cardamom syrup for a perfectly crispy and juicy t
Ingredients and stepsA fragrant pressure-cooked pulao made with basmati rice, chicken breast, whole spices, tomatoes, green chilies, Kashmiri chili, and garam masala. Serve hot with raita and pickles.
Ingredients and stepsA flavorful South Indian 'thokku' (thick masala) made with canned sardines, caramelized onions, and jammy tomatoes. Inspired by traditional dried fish recipes, it's a savory, spicy
Ingredients and stepsA whole chicken is brined, marinated in buttermilk, slow-cooked with steam and dry heat, then glazed with a spicy chilli-pepper sauce and finished in a hot oven for a lightly charr
Ingredients and stepsA divine vegan version of the classic Indian dish featuring tender chickpeas in a spicy, creamy tomato-based sauce made with coconut milk. It's quick, indulgent, and perfect for me
Ingredients and stepsA homemade Indian finishing masala made from freshly roasted whole spices, chilies, lentils, makhana, and nutmeg. The blend is ground after cooling and can be added in small amount
Ingredients and stepsA classic, flavorful stir-fried okra dish cooked with aromatic spices, onions, and tomatoes. This dry curry is a staple in South Asian cuisine, known for its perfectly tender-crisp
Ingredients and stepsA dry South Indian chicken preparation made with browned shallots, aromatics, curry leaves, and a freshly roasted pepper-fennel spice powder. The finished chicken is cooked until t
Ingredients and stepsA brief, incomplete Chicken 65 preparation featuring chicken seasoned with salt, black pepper, cumin powder, garam masala, ginger, green chili, and lemon juice. The source does not
Ingredients and stepsA classic Pakistani-style BBQ chicken marinated in a vibrant blend of yogurt and traditional spices, perfect for grilling to achieve a smoky, charred finish.
Ingredients and stepsA crazy indulgent, high-protein fusion dish that combines the creamy, spiced flavors of Indian butter chicken with a cheesy slow-cooker pasta bake.
Ingredients and stepsA flavorful and aromatic Pakistani-style chicken curry made quickly in the Instant Pot. This dish features a rich, spiced tomato and yogurt base, perfect for serving with naan or b
Ingredients and stepsA flavorful and comforting one-pot chicken and rice dish that comes together in just 30 minutes, perfect for busy weeknight meals.
Ingredients and stepsA classic Indo-Chinese street food dish featuring springy noodles, tender velveted chicken, scrambled eggs, and crisp julienned vegetables tossed in a high-heat wok for that authen
Ingredients and stepsA Punjabi-style chicken curry prepared with whole spices, browned onions, ginger-garlic paste, a blended tomato mixture, and ground spices. The source describes simmering the curry
Ingredients and stepsA soft chicken, rice, and moong dal khichdi cooked in a homemade yakhni (broth) with tomato, ginger-garlic paste, and whole spices. The recipe is presented for babies aged 8 months
Ingredients and stepsJuicy, flavorful chicken tikka skewers marinated in a spiced yogurt blend and grilled to perfection. A classic South Asian BBQ dish perfect for Eid celebrations or any outdoor gath
Ingredients and stepsA thick, frothy cold coffee made using a warm coffee-sugar pre-emulsion, ice-cold full-cream milk, ice cubes, and milk powder for extra body. These techniques help prevent the coff
Ingredients and stepsA fragrant Indian spice blend made by gently warming whole spices, grinding them with powdered aromatics, and storing the finished masala for use in vegetarian dishes and curries.
Ingredients and stepsA fragrant South Asian biryani made with yogurt-marinated lamb, partially cooked basmati rice, saffron-infused milk, rosewater, pandan water, and deeply caramelized onions. The ric
Ingredients and stepsA rich and creamy Pakistani-style chicken curry featuring tender chicken thighs simmered in a spiced tomato and yogurt gravy.
Ingredients and stepsCrispy garlic bread topped with creamy spiced butter chicken sauce, sliced chicken, and melted mozzarella. The dish combines classic Indian butter chicken flavors with a cheesy bak
Ingredients and steps