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South Asian recipes

Recipes shared on SeeMeCook, ready to read in your browser. Open a dish for its ingredients, method and original source, then save it in the app to cook later.

Quick Paratha

A shortcut version of South Asian paratha made from frozen puff pastry. The pastry is portioned, shaped into rounds, and cooked in a dry skillet until flaky, pliable, and spotty br

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Classic Chicken Biryani

A fragrant and flavorful Pakistani-style chicken biryani featuring tender chicken cooked in a spiced tomato masala, layered with aromatic basmati rice, and steamed to perfection.

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Bombay Aloo (Potato Curry)

A classic British Indian Restaurant (BIR) style Bombay Aloo featuring tender parboiled potatoes sautéed with aromatic spices, tomatoes, and a savory base gravy. This vegetarian and

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Crispy Aloo Tikki

A classic Indian street food snack featuring crispy, golden-brown potato patties spiced with aromatic herbs and seasonings. These tikkis are perfect served hot with chutney or as a

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Spicy Brinjal Tawa Roast

A whole big brinjal (eggplant) is deeply slit, filled with a smooth paste of soaked Kashmiri chilies, garlic, and warm spices, then roasted on a tawa over low to medium heat until

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Zero-Oil Non-Fried Puri

Whole-wheat puris are boiled until they float, then briefly air-fried until cooked and lightly crisp, with no added oil. Yogurt in the slightly stiff dough helps the puris turn out

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Chicken 65

A spicy, tangy South Indian fried chicken dish made with yogurt-marinated chicken, aromatic spices, curry leaves, and green chiles. The chicken is fried until crisp and finished wi

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Nepali Donuts

A classic Nepali breakfast treat, these traditional donuts are often enjoyed with milk tea (dudh ko chiya). They are soft, slightly sweet, and have a nostalgic flavor.

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Egg Ghee Roast

Scrambled eggs are coated in a spicy, fragrant masala made with dry-roasted whole spices, Kashmiri chilies, cashews, tamarind, caramelized onion, and ghee. The result is rich, spic

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Instant Pot Peas Pulao

Fragrant basmati-style rice cooked with peas, onion, ginger-garlic paste, whole spices, and green chili in the Instant Pot. A small pinch of sugar is added before pressure cooking

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Chicken Creamy Karahi

A rich, creamy Pakistani-style chicken karahi made with tender chicken, tomatoes, aromatic spices, and a silky cream finish. This reconstructed version is mildly spiced and best se

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