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Extra-long potatoes, golden and crispy on the outside and soft on the inside, prepared with cornstarch and spices. Served with a creamy mayonnaise, garlic, Parmesan, and parsley sa
Ingredients and stepsA quick and spicy noodle dish perfect for lazy weeknight dinners, featuring a savory garlic and chili sauce that comes together in the time it takes to boil noodles.
Ingredients and stepsA Kanto-style Tamagoyaki recipe taught by Japanese Sushi Chef Taka, featuring a sweeter taste and rich dashi aroma. This is a fundamental Japanese dish; once you master the rolling
Ingredients and stepsA quick and healthy dinner with crispy rice waffles prepared in a waffle maker, topped with tuna, avocado, and an Asian-inspired sauce. It can be served over sliced cucumber or wit
Ingredients and stepsEnoki mushrooms are coated in a seasoned sparkling-water batter and air-fried until golden and crisp while remaining tender inside. They are served with a quick, savory chilli cris
Ingredients and stepsThese viral Korean rice cake cookies (chapssal cookies) are crispy on the outside and QQ chewy on the inside. Made with glutinous rice flour, they are naturally gluten-free and eas
Ingredients and stepsAn authentic Cantonese-style chicken chow mein featuring crispy pan-fried Hong Kong noodles, tender velveted chicken, and a savory sauce with crunchy vegetables.
Ingredients and stepsA classic 'economy rice' (zap fan) dish featuring tender eggplant and savory minced meat in a rich fermented bean paste sauce. It's a balanced, protein-packed meal that is both who
Ingredients and stepsA quick and easy Chinese takeout-style black pepper chicken featuring crispy fried chicken thighs tossed with charred peppers and onions in a glossy, savory sauce.
Ingredients and stepsDiced chicken breast is coated in a sweet-and-sour soy sauce mixture and cooked in an air fryer or oven. The sauce, prepared with tomato paste, vinegar, and honey, makes the chicke
Ingredients and stepsQuick dumplings made with ground chicken and vegetables, cooked directly in a skillet and covered with wonton wrappers like a blanket. They are browned on the bottom and finished b
Ingredients and stepsExtra-firm tofu is simmered in vegetable stock, coated in a crisp panko-coconut crumb, and baked until golden. The tenders are finished with a glossy, sweet-and-spicy gochujang gla
Ingredients and stepsThis Teriyaki Tofu is a quick, incredibly flavorful, make-ahead dish! It's WAY better than takeout, and perfect for weeknight dinners. Enjoy this sweet and savory tofu recipe!
Ingredients and stepsSmall, crispy dumplings made with rice paper and filled with shrimp, ground pork, and aromatics. They are steamed and then finished with chili sauce for a golden, crispy base and a
Ingredients and stepsA refreshing and fizzy twist on iced tea that infuses black tea bags directly into a bottle of Sprite for a sweet, citrusy caffeine kick.
Ingredients and stepsJuicy, crispy shrimp dumplings made with rice paper instead of traditional dough. Pan-fried and served with an intense dipping sauce made with soy sauce, Chinkiang vinegar, and chi
Ingredients and stepsPlump and bouncy donut-shaped potato noodles, similar to gnocchi, served in a fragrant and spicy chili oil sauce with aromatics and minced beef.
Ingredients and stepsTender salmon cubes are seasoned and seared until browned, then tossed in a glossy sauce made with honey, garlic, soy sauce, chili crisp, and butter. The result is sweet, savory, g
Ingredients and stepsA one-pan meal featuring juicy velveted chicken thighs, caramelized garlic, and a savory-sweet sauce that rivals Chinese takeout.
Ingredients and stepsA basic, flexible, home-style Chinese rice noodle dish featuring thin vermicelli, tender chicken strips, and crisp vegetables.
Ingredients and stepsCrisp white-bread toast topped with a savory shrimp paste, scallions, ginger, sesame, and white pepper. Serve fried or air-fried with a creamy, spicy Kewpie mayonnaise sauce.
Ingredients and stepsA yeast-free, chewy, and crunchy Chinese-style donut that uses an overnight chilling method to achieve its signature airy texture. These are rolled in cinnamon sugar for a sweet fi
Ingredients and stepsCrispy, flaky scallion pancakes made with a simple warm-water dough and a curry-spiced scallion filling. Hot neutral oil blooms the curry and scallions for a deeply aromatic flavor
Ingredients and stepsTraditional Chinese, or Cantonese, shortbread cookies known as gwōng sōu béng (光酥餅). These large, fluffy, cakey cookies are deliberately crumbly and are finished with a coating of
Ingredients and steps
