Banana Bread Protein Balls
No-bake protein balls made with mashed banana, peanut butter, maple syrup, oat flour, almond flour, cinnamon, protein powder, and mini chocolate chips. The creator recommends vegan
Ingredients and stepsAmerican recipes
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Hot Honey Salmon Alfredo Pasta
A creamy salmon pasta with mozzarella, spinach, sun-dried tomatoes, and a spicy hot-honey finish. The dish is served with rosemary and garlic biscuits, according to the source.
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Bakery-Style Chocolate Chip Cookies
Soft, bakery-style chocolate chip cookies made with creamed salted butter, granulated sugar, brown sugar, and plenty of chocolate chips. The cookies are baked until set and cooled
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Crockpot Angel Chicken Pasta
A creamy slow-cooker pasta dish made with tender shredded chicken, golden mushroom soup, Italian seasoning, and chive-and-onion cream cheese. Angel hair pasta is tossed into the ri
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Vegan Pot Pie
A comforting vegan pot pie filled with mixed vegetables, potato, and optional vegan chicken or tofu in a creamy almond-milk gravy. The filling is enclosed in a flaky double pie cru
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Classic Fermented Pickles
Crunchy, naturally sour pickles made by fermenting cucumbers in a 4.5% salt brine with garlic, dill, celery, spices, and optional honey. No vinegar is used; fermentation develops t
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Crockpot Loaded Potato Soup with Cheddar Bay Biscuits
A rich, creamy slow-cooker potato soup loaded with cheddar, sour cream, bacon, and buttery mashed potatoes, then topped with Cheddar Bay drop biscuits. The biscuits cook directly o
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Cinnamon Roll Cheesecake Cookies
Soft cinnamon-sugar cookies filled with a creamy cheesecake-style frosting. The cookies are coated in cinnamon sugar before baking, then sandwiched around chilled cream cheese fill
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Crispy Buttermilk Fried Chicken
Bone-in, skin-on chicken thighs and drumsticks are seasoned, soaked in buttermilk, coated in a seasoned flour-and-cornstarch dredge, fried until crisp, and finished in the oven to
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Brown Butter Pumpkin Cinnamon Rolls
Soft and fluffy pumpkin cinnamon rolls featuring brown butter in the dough, filling, and frosting for a rich, nutty flavor profile.
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Creamy Poblano Corn Chowder
A cozy, summer-to-fall corn chowder made creamy with Boursin cheese rather than cream. Charred corn and poblanos, lime, shredded chicken, tortilla chips, and green onions provide t
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Crockpot Creamy Chicken & Potatoes
Tender, seasoned boneless chicken thighs and buttery yellow baby potatoes are slow-cooked in chicken broth, cream, cornstarch, and butter. This hearty crockpot dinner is designed f
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Vegan Burger-Style Wrap
Make-ahead vegan wraps filled with Beyond Meat-style patties, melted vegan cheese, grilled onion, fresh vegetables, pickles, and a creamy burger sauce. They can be refrigerated or
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Vegan Cream Cheese Frosting
A thick, tangy, four-ingredient vegan frosting that is spreadable on cakes and stiff enough for piping onto cupcakes. It can be chilled or briefly frozen to reach the desired consi
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Vegan Chocolate Mousse Cupcakes
Rich, chocolatey vegan cupcakes topped with a smooth chocolate-tofu mousse. The recipe combines a moist cocoa cupcake with a chilled, pipeable mousse topping.
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Raspberry Chocolate Cake with Ganache Frosting
A moist, raspberry-scented vegan chocolate layer cake filled and covered with dark chocolate ganache and raspberry preserves. The cake delivers a rich double-chocolate flavor balan
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Vegan Chocolate Frosting
A buttery, chocolatey vegan frosting made with vegan butter, cocoa powder, powdered sugar, vanilla, and soy milk. It is fluffy, pipeable, and contains no shortening.
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Cashew Buttercream Frosting (2 Ways!)
Rich, thick, creamy vegan frosting made from cashews, with a choice of coconut milk or tangy coconut yogurt. Naturally sweetened with maple syrup and suitable for cakes, cookies, a
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Classic Trout Almondine with Green Beans and Roasted Fingerling Potatoes
Pan-roasted rainbow trout is served with crisp-skinned roasted fingerling potatoes, blanched green beans, toasted almonds, parsley, and a quick brown-butter lemon sauce. The trout
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Fermented Ginger Beer
A sweet, peppery, naturally fermented ginger beer made with a ginger bug. The finished drink contains less than 1% ABV and can be enjoyed on its own or used in cocktails.
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Perfect Homemade Waffles: American, Belgian Liège, and Mochi
Three distinct waffle styles: a quick Americanized waffle, a yeast-risen Belgian Liège waffle with pearl sugar, and a chewy mochi waffle topped with Chantilly cream and rum caramel
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Levain-Style Chocolate Chip Cookies
Thick, bakery-style chocolate chip cookies with lightly crisp exteriors and soft, gooey centers. Dark chocolate, toasted walnuts, brown sugar, and a long chill create the tall, ric
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Sweet & Savory Monkey Breads
A buttery brioche-style dough is shaped into tear-and-share breads in three variations: individual Monte Cristo muffins with ham, Gruyère, powdered sugar, and raspberry jam; a savo
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Creamy Chicken Noodle Soup
A cozy one-pot chicken noodle soup with tender shredded chicken, hearty vegetables, potatoes, egg noodles, fresh herbs, lemon, and an optional splash of cream. Parmesan rind and la
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