Imported from Instagram

Healthy, High-Protein Cheesecake

Name: Healthy, High-Protein Cheesecake
Prep time: 5 min
Cook time: 35 min
Total time: 40 min
Yield: 1 servings
Cuisine: American
Ingredients: 1 Medium banana; 0.333 cup Greek yogurt; 1 Large egg; 1 tsp Vanilla; 2 tbsp Sugar-free sweetener (monk fruit) (The author used monk fruit.); 3 tbsp Mixed berries (Specified amount: 2 to 4 tablespoons; the midpoint is used for the numerical value.); Grease for greasing the baking dish (For greasing the dish; the type and quantity are not specified.)

Recipe by iRick Wiggins @ketosnackz · Instagram

Imported by Bessy Rojas on SeeMeCook

Individual baked banana and Greek yogurt cheesecake, sweetened with sugar-free sweetener and topped with berries. Allow it to cool before enjoying.

1 servings40 minAmerican

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Ingredients

1 Medium banana
0.333 cup Greek yogurt
1 Large egg
1 tsp Vanilla
2 tbsp Sugar-free sweetener (monk fruit) (The author used monk fruit.)
3 tbsp Mixed berries (Specified amount: 2 to 4 tablespoons; the midpoint is used for the numerical value.)
Grease for greasing the baking dish (For greasing the dish; the type and quantity are not specified.)

Steps

1
Preheat the oven to 325 °F (approximately 163 °C) and grease an oven-safe dish.
2
Place the banana, Greek yogurt, egg, vanilla, and sugar-free sweetener in a blender. Blend until the mixture is well combined.
3
Pour the mixture into the greased dish.
4
Distribute the berries over the top.
5
Bake for 30–35 minutes.
6
Remove the cheesecake from the oven and let it cool before enjoying.