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Garlic Butter Soy Chicken

Garlic Butter Soy Chicken

A flavorful and high-protein chicken dish featuring a savory-sweet glaze of soy sauce, honey, and garlic, finished with butter.

1 servings25 minAmerican

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Ingredients

  • chicken breast (implied by title and macros; quantity not specified)
  • soy sauce
  • honey
  • garlic
  • brown sugar blend (used to save calories over regular brown sugar)
  • butter
  • granulated onion (visible in video frames)

Steps

  1. 1

    Prepare the chicken by seasoning it with granulated onion and other desired seasonings.

  2. 2

    Cook the chicken in a pan until it begins to brown and develop color.

  3. 3

    Add the garlic, soy sauce, and honey to the pan to create the glaze.

  4. 4

    Incorporate the brown sugar blend into the sauce to enhance the color and sweetness.

  5. 5

    Finish the dish by adding butter to the pan, stirring until melted and the chicken is thoroughly coated in a glossy sauce.

Notes

The author mentions using a brown sugar blend (like a stevia or erythritol blend) to reduce calories. The total dish is approximately 550 calories with 30g of protein as stated in the source.

Nutrition per serving

470Calories
48gProtein
31gCarbs
16gFat
0gFiber
  • high-protein
  • low-calorie
  • chicken
  • garlic butter
  • soy glaze
  • easy dinner
  • main

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