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Afghan Lamb Shank Palau

A rich Afghan-style rice dish made with tender lamb shanks simmered in an aromatic onion and spice broth, then served over soft rice. Julienned carrots and raisins add sweetness an

Ingredients and steps

Crispy Corn Salad

A refreshing and flavor-packed salad that combines crispy air-fried sweet corn with a creamy yogurt dressing and a special touch of pineapple syrup.

Ingredients and steps

Black Sesame Ogura Cake

A nutty, aromatic, and moody cousin to the banana ogura cake, this chiffon-like sponge is light, airy, and not too sweet. It features a deep black sesame flavor and a moist texture

Ingredients and steps

Stovetop Apple Butter

A thick, velvety apple butter made with slow-simmered apples, brown and granulated sugar, cinnamon, nutmeg, cloves, and vanilla bean paste. It is deeply caramelized and especially

Ingredients and steps

Crab Hushpuppies

A fusion of North Carolina and Maryland flavors, these golden-brown hushpuppies are packed with sweet lump crab meat and a hint of beer for a light, airy texture.

Ingredients and steps