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Dark Chocolate Orange Cupcakes with Chocolate Cream Cheese Frosting

Dark Chocolate Orange Cupcakes with Chocolate Cream Cheese Frosting

Rümeysa Karacabey cooked this in an Instagram reel. SeeMeCook wrote it up from the reel as a full recipe and added ingredient weights and nutrition.

Watch the original reel

Imported by Nouhaila Jouibi on SeeMeCook

Rich dark chocolate cupcakes flavored with hot espresso and a hint of orange zest, finished with a chocolate cream cheese frosting. The recipe makes 12 cupcakes.

Time
55 minutes
Equipment
Oven
Good for
Snacks
Contains
Gluten, dairy, and eggs
Diet
Vegetarian

Diet and allergen details are read from the ingredient names and are not certified.

Ingredients

12 servings
Units

Cupcakes

  • 100 g
  • 30 g
  • 1 g

Frosting

  • 15 g

Weights are estimates. Together, the ingredients weigh about 1.51 kg before cooking, which is about 125 g per serving.

Steps

Cupcakes

  1. Preheat the oven to 180°C (350 °F) (350°F (180 °C)). Prepare a 12-cup muffin tin with cupcake liners.

  2. Combine the melted butter, sugar, eggs, milk, and hot espresso in a mixing bowl.

  3. Add the flour, cocoa powder, baking powder, and baking soda. Mix until the cupcake batter is combined, taking care not to overmix.

  4. Add the orange zest and mix it through the batter.

  5. Divide the batter among the 12 cupcake liners.

  6. Bake at 180°C (350 °F) (350°F (180 °C)) for approximately 25–30 minutes.

  7. Allow the cupcakes to cool before frosting. The source does not specify a cooling duration.

Frosting

  1. For the frosting, ensure the cream cheese, whipping cream, icing sugar, and other frosting ingredients are at room temperature.

  2. Combine the room-temperature cream cheese, whipping cream, icing sugar, melted dark chocolate, and cocoa powder to make the frosting. The source does not specify the mixing technique or duration.

  3. Spread or pipe the frosting onto the cooled cupcakes and serve.

Notes

The source provides the ingredient quantities and baking temperature/time but does not specify the batter-mixing order, cupcake cooling time, or frosting mixing technique. Frosting ingredients are to be at room temperature. The orange-zest flavor is also referenced in the video text.

Nutrition

These are estimates per serving, worked out from the ingredients.

Calories
443
Protein
6 g
Carbs
44 g
Fat
29 g
Fiber
3 g

Where the calories come from

  • Butter20%
  • Whipping cream16%
  • Cream cheese13%
  • Sugar12%
  • Dark chocolate11%
  • Everything else28%
  • dessert
  • cupcakes
  • chocolate
  • baked
  • orange
  • cream-cheese frosting
  • vegetarian

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