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British recipes

Recipes shared on SeeMeCook, ready to read in your browser. Open a dish for its ingredients, method and original source, then save it in the app to cook later.

Cinnamon Baked Pears

Tender pears bake in a sweet cinnamon-maple butter until soft and caramelized. Serve with yogurt, chopped pecans, and the leftover buttery syrup for breakfast, a snack, or dessert.

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Crispy Roast Potatoes

Roast potatoes with crisp, golden edges and fluffy centers, cooked in hot fat with garlic and fresh herbs. A comforting side for an autumn or winter roast dinner.

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Honey-Glazed Carrots

Roasted carrots glazed with honey until soft and caramelized, then finished with fresh sage, rosemary, and flaky salt. A simple, savory-sweet side for a roast dinner.

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Broccoli Mac

A creamy, family-friendly pasta dish with broccoli and a smooth butter-bean sauce, making it an easy way to tuck vegetables into dinner. Crispy chilli oil is recommended for servin

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Classic Vanilla Cupcakes

Tender vanilla cupcakes with a simple, sweet glace icing, finished with sprinkles. A straightforward melt-and-mix cake that works well for afternoon tea or celebrations.

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Chicken Stock Soup

A deeply simmered soup made from roasted chicken bones, vegetables, herbs, and spices, finished with chicken pieces, spring onions, coriander, and lemon juice. The source describes

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