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Imported from TikTok

Hot Chocolate Ice Cream

Hot Chocolate Ice Cream

A quick and easy no-churn frozen treat that tastes like a mug of hot cocoa in ice cream form, perfect for the holidays.

4 servings305 minAmerican

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Ingredients

  • 1 container Cool Whip (lite version recommended)
  • 0.5 packet hot cocoa mix (about 3 tbsp)
  • 1 tsp vanilla or chocolate pudding mix (sugar-free vanilla mix used in source)
  • 3 tbsp chocolate syrup (plus more for serving)
  • 2 tbsp vanilla or chocolate protein powder (optional)
  • Christmas sprinkles (for garnish)

Steps

  1. 1

    To a small tray or bowl, add the container of Cool Whip, 1/2 packet of hot cocoa mix, 1 tsp of pudding mix, 3 tbsp of chocolate syrup, and 2 tbsp of protein powder (if using).

  2. 2

    Mix all the ingredients together until well combined and smooth.

  3. 3

    Cover the tray or bowl with parchment paper.

  4. 4

    Place in the freezer and freeze for 3 to 5 hours until firm.

  5. 5

    Take out and enjoy with an extra drizzle of chocolate sauce and Christmas sprinkles.

Notes

The author uses Lite Cool Whip and sugar-free vanilla pudding mix to keep the recipe lighter. The protein powder is optional but adds extra nutritional value.

Nutrition per serving

224Calories
4gProtein
29gCarbs
11gFat
1gFiber
  • dessert
  • ice cream
  • no-churn
  • holiday
  • Christmas
  • sweet
  • frozen

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