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Italian recipes

Recipes shared on SeeMeCook, ready to read in your browser. Open a dish for its ingredients, method and original source, then save it in the app to cook later.

Lasagna Soup

A rich and comforting one-pot meal featuring ground beef, Italian sausage, and broken lasagna noodles in a creamy tomato broth, finished with a decadent four-cheese ricotta blend.

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Focaccia di Recco

A crisp, chewy Ligurian cheese-stuffed flatbread made from two paper-thin layers of bread-flour dough and molten stracchino cheese. Serve hot as an appetizer or snack.

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Vodka Sauce

A creamy, glossy Italian tomato sauce made with tomato paste, vodka, heavy cream, and pasta water. The vodka is cooked until its strong aroma disappears, leaving a smooth sauce wit

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Creamy Tomato Tortellini

A veg-forward yet hearty summertime pasta dish featuring peak-season cherry tomatoes, roasted red peppers, and a creamy parmesan sauce. It's an uncomplicated meal that feels fancy

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Not-So-Ordinary Zozzona

An intense and sophisticated version of the Roman pasta dish zozzona, combining spaghetti, crispy guanciale, browned sausage, and a savory zabaione made with egg yolks, pecorino, a

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High-Protein Alfredo Sauce

A creamy Alfredo-style sauce made with low-fat cottage cheese, hard-boiled eggs, Parmesan, milk, and seasonings. Blending the eggs with the cottage cheese creates a smooth, glossy

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Gluten Free Tiramisu

This classic no-bake gluten-free tiramisu features coffee-brushed ladyfingers and a creamy mascarpone filling made without raw eggs for a dessert that slices cleanly.

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Carbonara

A creamy Italian pasta dish featuring a rich sauce made from eggs, pecorino Romano, and Parmesan, tossed with crispy guanciale or pancetta. It is a classic example of the culinary

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Three-Herb Risotto

A light, clean-flavored Italian risotto made with homemade vegetable broth instead of chicken stock, finished with Parmesan, butter, lemon zest, vinegar, and three fresh herbs. The

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Easy Baked Rigatoni

A comforting, hearty weeknight meal packed with ground beef, spicy sausage, and plenty of melted cheese. This classic baked pasta is easy to assemble and perfect for feeding a crow

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