Imported from Instagram

Chocolate-Filled Panettone Pancake

Name: Chocolate-Filled Panettone Pancake
Prep time: 5 min
Cook time: 16 min
Total time: 21 min
Yield: 1 servings
Cuisine: Italian
Ingredients: 160 g Egg whites; 1 Whole egg; 80 g Greek yogurt; 50 g Instant oat flour; 50 g Dark chocolate (Use for the filling; the video indicates adding it during preparation.); 5 g Baking powder; Sweetener (As needed.)

Recipe by Giuliano Onorati @giuliano_onorati_ · Instagram

Imported by Federico Piraccini on SeeMeCook

A high-protein and very fluffy pancake made with egg whites, a whole egg, Greek yogurt, and oat flour, with a dark chocolate center. Designed for a sweet and relatively light breakfast.

1 servings21 minItalian

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Ingredients

160 g Egg whites
1 Whole egg
80 g Greek yogurt
50 g Instant oat flour
50 g Dark chocolate (Use for the filling; the video indicates adding it during preparation.)
5 g Baking powder
Sweetener (As needed.)

Steps

1
Mix the egg whites, whole egg, Greek yogurt, instant oat flour, baking powder, and sweetener until smooth.
2
Cook the pancake over low heat for 8 minutes on one side.
3
Add the dark chocolate to create the chocolate filling.
4
Flip the pancake and cook it over low heat for another 8 minutes on the other side.

Notes

The source text refers to the video for details about cooking and forming the chocolate center; the exact placement of the chocolate in the pancake is not fully described. The source also reports approximate nutritional values of about 590 kcal, 19 g of fat, 43 g of protein, and 45 g of carbohydrates for the recipe.