Nigerian Vegetable Sauce (Ugu Sauce)
A rich and savory Nigerian vegetable sauce made with pumpkin leaves, palm oil, and a blend of peppers. This versatile sauce is packed with protein from beef and smoked fish, and fl
Ingredients and stepsMore recipes to try.
Recipes shared on SeeMeCook, ready to read in your browser. Open a dish for its ingredients, method and original source, then save it in the app to cook later.
Tofu Cream Top (Salted Honey Maple Cinnamon)
A healthier, dairy-free alternative to heavy cream foam tops for coffee or matcha, made with silken tofu. This version features a warm salted honey and maple cinnamon flavor profil
Ingredients and steps
High-Protein Cookie Dough Ice Cream
A healthier homemade version of cookie dough ice cream using blended cottage cheese, honey, and vanilla as a creamy, protein-rich base. Homemade cookie dough pieces are stirred thr
Ingredients and steps
Air Fryer Tuna Sushi Bake
A quick, high-protein meal that's crispy on the outside and packed with flavor. This simplified sushi bake is made directly in an air fryer for an easy, single-container meal.
Ingredients and steps
Watermelon Mint Lemonade Refresher
A vibrant and cooling summer drink combining fresh watermelon puree, zesty lemon juice, and a homemade mint-infused simple syrup, topped with a touch of fizz.
Ingredients and steps
Cottage Cheese and Veggie Egg Bites
A fluffy, protein-packed breakfast perfect for meal prep and toddler-friendly mornings. These egg bites use cottage cheese for a velvety, Starbucks-style texture without the need f
Ingredients and steps
Shakshuka with N’duja and Feta
A warm, spicy, and comforting brunch dish featuring gooey eggs simmered in a rich tomato and pepper sauce, elevated with spicy n’duja sausage and salty feta cheese.
Ingredients and steps
Hot and Sour Soup (Han Shao Soup)
A classic Chinese hot and sour soup that balances the heat of white pepper with the tang of white vinegar, featuring tofu, bamboo shoots, and salted mustard stems.
Ingredients and steps
Fresh Nepali Gwaramari
A classic Kathmandu breakfast snack, Gwaramari are savory, deep-fried dough balls with a unique stretchy texture and a hint of warm spices.
Ingredients and steps
Beef Nuggets
Crispy, potato-starch-coated nuggets made from seasoned ground beef and cooked in an air fryer or oven. The creator describes them as surprisingly similar to chicken nuggets, with
Ingredients and steps
Sprinkle Donut Mug Cake
A soft and fluffy single-serving vanilla mug cake that tastes like a classic frosted sprinkle donut. It's a quick microwave treat finished with a simple sweet glaze and colorful sp
Ingredients and steps
Marry Me Tofu
Crispy torn tofu is coated in a rich, velvety sauce made with Calabrian chili paste, sun-dried tomatoes, garlic, tomato paste, and cream. Serve it over warm steamed rice for a spic
Ingredients and steps
Crispy Chicken Rolls with Lots of Cheese
Golden, crispy rolls filled with seasoned chicken and plenty of melted cheese. They are a cornflakes chicken-style snack, ideal for sharing during Ramadan or at any gathering.
Ingredients and steps
Seaweed Carbonara
A quick and easy fusion twist on the classic Italian carbonara, featuring umami-rich crushed seaweed and a nutty drizzle of sesame oil. This creamy pasta dish comes together in les
Ingredients and steps
Whole-Wheat and Muesli Soda Bread
A rustic, hearty skillet-baked soda bread made with whole-wheat flour, all-purpose flour, and muesli containing grains, nuts, seeds, or dried fruit. The muesli is soaked in butterm
Ingredients and steps
Spicy Beef Chao Fan
A homemade version of the popular fast-food style fried rice, featuring savory beef, kangkong, and a touch of spice.
Ingredients and steps
Marry Me Chicken Meatballs
Juicy, tender ground-chicken meatballs baked in a creamy, zesty sauce with Parmesan, sun-dried tomatoes, Italian seasoning, and a gentle kick of red pepper flakes.
Ingredients and steps
No-Bake Smashed Date Cookie Dough Bars
Vegan, gluten-free, refined-sugar-free no-bake bars with a soft peanut-butter cookie dough base, chewy smashed Medjool dates, and a glossy dark chocolate topping finished with flak
Ingredients and steps
Indian-Inspired Shepherd's Pie
A flavorful fusion twist on the classic British comfort dish, featuring spicy lamb keema topped with creamy, cheesy mashed potatoes.
Ingredients and steps
Italian Coffee Cream
A smooth, creamy coffee dessert made by shaking espresso, heavy whipping cream, and sugar together in a jar. Finish with optional cocoa powder for a lightly chocolatey garnish.
Ingredients and steps
Homemade Tacos al Pastor
A delicious homemade version of the classic Mexican taco al pastor. Pork is marinated in a vibrant achiote and chili adobo, then seared until golden and served with caramelized pin
Ingredients and steps
Carbonara for the Brigade
A huge pot of carbonara prepared for the entire team, with more than 2 kg of pasta, crispy guanciale, Pecorino Romano, and plenty of black pepper. The recipe below is an approximat
Ingredients and steps
Extra Crispy Thin Pancakes
Thin and extra crispy pancakes with lacy, browned edges, designed for those who prefer a crunchier texture over fluffy flapjacks. Topped with browned honey butter and mashed berrie
Ingredients and steps
80/20 Crispy Pork Belly (Siu Yuk)
A streamlined Cantonese-style crispy pork belly made in an air fryer with minimal preparation. The pork is first cooked gently at low heat, then finished at high heat to render the
Ingredients and steps