Spicy Seafood Stock
A complex and aromatic seafood stock infused with a homemade spice paste of galangal, lemongrass, and kaffir lime, enriched with mussel liquor and a touch of crème fraiche.
Ingredients and stepsSoutheast Asian recipes
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Four-Day Meal Prep: Strawberry Matcha Chia Pudding, Thai Chicken Bean Salad, and Protein Energy Balls
A high-fiber meal-prep lineup featuring layered strawberry-matcha chia pudding, honey-soy chicken thighs for a Thai-inspired dense bean salad, and no-bake peanut butter protein ene
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Thai-Inspired Smashed Cucumber Salad
A punchy, refreshing cucumber salad inspired by ajat, a Thai sweet-and-sour relish traditionally served with satay. Smashing the cucumbers creates craggy surfaces that capture the
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Mango Sticky Rice Cinnamon Rolls
Soft, fluffy cinnamon rolls filled with homemade mango syrup and finished with a creamy coconut cream cheese frosting. The tropical mango and coconut flavors give these rolls a sum
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Crispy Beef with Sweet Chilli Sauce and Egg Fried Rice
Crispy, air-fried or baked steak coated in seasoned cornflour, tossed in a glossy sweet chilli sauce, and served over homemade egg fried rice. A quick takeaway-style dinner with sw
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Creamy Red Curry with Shrimp
A quick weeknight dish with garlic shrimp, a creamy red curry sauce, fresh bok choy, and basmati rice. The curry is easy to prepare and packed with flavor.
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Rotiboy Coffee Cookies
A cookie version of the famous Malaysian coffee bun, featuring a buttery dough with a hidden salted butter center and a crackly coffee craquelin topping.
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Vietnamese Chicken Spring Rolls
Crispy homemade Vietnamese-style spring rolls filled with seasoned ground chicken, glass noodles, and fresh vegetables. Perfect for parties or as a freezer-friendly snack.
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One-Pan Tofu Dumpling Soup
Shop-bought dumplings are baked in a creamy, aromatic broth made with blended silken tofu, Thai red curry paste, soy sauce, and stock. Finish with fresh spring onions, sesame seeds
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Ramadan Murtabak
A delicious savory flatbread stuffed with spiced chicken mince, eggs, and melted mozzarella. This popular street food is a staple across Southeast Asia and the Middle East, perfect
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Steamed Squid with Roe, Lime, and Chili
Tender squid with roe is steamed over napa cabbage and served with a bright, spicy Thai lime dressing made with garlic, chilies, sugar, and fish sauce. The squid should remain spri
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Rice Paper Dumplings
Crispy, gluten-free dumplings made with rice paper wrappers and a savory pork and vegetable filling. These viral social media favorites are pan-fried until golden and can be served
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Thai “Bag of Gold” Dumplings (Tung Tong)
Crisp, golden Thai dumplings shaped like small purses and traditionally served during Songkran to symbolize prosperity. Wonton wrappers are gathered around a savory pork or chicken
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Burmese Assorted Fritters (A Kyaw Sone)
A popular Burmese street food snack featuring a variety of vegetables like onions, chayote, and gourds dipped in a light, crispy rice-based batter and deep-fried until golden.
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Buttered Garlic Shrimp
Juicy shrimp simmered in a buttery garlic sauce with a touch of sweetness. This quick, saucy seafood dish is ideal served over steamed rice.
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Pork & Holy Basil Stir-Fry (Pad Kra Pao)
A fast Thai-style stir-fry of crisped ground pork, aromatics, savory sauces, chilies, and fragrant holy basil. Serve it over jasmine rice for a satisfying meal.
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Classic Singaporean & Malaysian Fish Soup
A comforting, creamy white fish soup popular in Singapore and Malaysia, made by simmering fish bones and anchovies for a rich, flavorful stock.
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Banh Mi Chalupa
A vegan fusion chalupa filled with savory, steamed mushroom-based meat infused with tamari, ginger, lemongrass, and warm spices, then pan-fried and topped with bright Vietnamese-in
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5-Minute Tofu Satay Noodles
Quick vegan udon noodles tossed with bok choy and a creamy satay sauce made from blended silken tofu, peanut butter, aromatics, and spices. The sauce comes together in minutes afte
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One Pan Dumpling Dinner
Frozen chicken or pork wontons bake in a creamy coconut-red curry sauce with spinach, ginger, garlic, and lime. The finished dumplings are topped with fresh herbs, sesame seeds, an
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Filipino Pancit Bihon
A savory Filipino noodle stir-fry made with rice vermicelli, tender chicken, crisp-tender vegetables, and a seasoned soy-based sauce. It is commonly served with calamansi or lemon
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Ultimate Ube Cream Cheese Brownie Recipe
A rich Filipino-inspired dessert that combines the nutty sweetness of ube with a tangy cream cheese swirl for a fudgy, vibrant treat.
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Thai Green Curry Chicken
An amazingly easy green curry chicken recipe that comes together in one pan with plenty of vegetables and protein. It's simple enough for a weeknight dinner and highly adaptable to
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Mango Seafood Glass Noodle Salad
A refreshing and appetizing Thai-style seafood salad featuring sweet mango, crunchy vegetables, and glass noodles that soak up a tangy, savory dressing.
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