Imported from YouTube

Authentic Special Fried Rice

Name: Authentic Special Fried Rice
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2 servings
Cuisine: East Asian
Ingredients: 350 g Cooked rice; 100 g Cooked ham (Cut into small dice); 6 Prawns or shrimp (Peeled, cleaned, and cut into pieces); 50 g Peas; 50 g Carrot; 20 g Spring onion (Chopped); 2 Eggs (Beaten); 2 tbsp Soy sauce (Light soy sauce, according to the subtitles); 2 Garlic (Minced); Salt (A little; for the cooking water and to adjust to taste); White pepper (A little); Vegetable oil (For stir-frying)

Recipe by Kwan Homsai @kwan.homsai · YouTube

Imported by Sheila Díaz on SeeMeCook

Chinese fried rice with cooked ham, prawns, peas, and carrot, stir-fried with egg, garlic, and soy sauce. A simple wok recipe made with cooked rice and fresh spring onion.

2 servings30 minEast Asian

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Ingredients

350 g Cooked rice
100 g Cooked ham (Cut into small dice)
6 Prawns or shrimp (Peeled, cleaned, and cut into pieces)
50 g Peas
50 g Carrot
20 g Spring onion (Chopped)
2 Eggs (Beaten)
2 tbsp Soy sauce (Light soy sauce, according to the subtitles)
2 Garlic (Minced)
Salt (A little; for the cooking water and to adjust to taste)
White pepper (A little)
Vegetable oil (For stir-frying)

Steps

1
Cut the cooked ham into small dice. Clean the prawns or shrimp, remove the shells if necessary, and cut them into pieces.
2
Bring water to a boil in a pot and add a little salt.
3
Add the peas and carrot to the boiling water. Cook them for a couple of minutes, then remove and set aside.
4
In the same water, cook the prawns for a couple of minutes or until almost done. Remove and set aside.
5
Beat the eggs in a bowl.
6
Heat a wok or frying pan and add vegetable oil.
7
Add the minced garlic to the wok.
8
Add the beaten egg and cook briefly while stirring.
9
Add the cooked rice and mix well. As you stir, separate the grains with the wok spatula. Any type of long-grain rice can be used.
10
Add the reserved peas and carrot.
11
Add the cooked ham.
12
Add the reserved prawns.
13
Add the white pepper, a little salt, and the soy sauce. Mix everything well and adjust the salt to taste.
14
Add the chopped spring onion and mix.
15
Serve the fried rice.

Notes

The description links to a step-by-step recipe and a video about how to prepare perfect rice; the method extracted here is based on the subtitles. The author mentions that monosodium glutamate or Chinese chicken stock powder can be added for a flavor more similar to that of Chinese restaurants, but does not give quantities, so they have not been added as ingredients. The type and quantity of oil are not specified.