Imported from TikTok

Teriyaki Chicken

Name: Teriyaki Chicken
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 servings
Cuisine: East Asian
Ingredients: 2 tbsp olive oil; 2 lb chicken tenderloins (Cut into about 1-inch pieces); 1 tsp onion powder; 1 tsp garlic powder; 0.5 tsp pepper; 0.5 cup low-sodium soy sauce (The creator specifies low-sodium soy sauce); 3 tsp rice vinegar; 1 tsp toasted sesame oil; 0.5 tbsp ginger (Minced); 1 tbsp garlic (Minced); 0.25 cup brown sugar; 0.25 cup water; 3 tsp cornstarch (For thickening the sauce); 2 green onions (For topping); sesame seeds (As many as you like, for topping)

Recipe by @joinmecookingwithbigb @joinmecookingwithbigb · TikTok

Imported by Tara Farrar on SeeMeCook

Tender, browned chicken is coated in a homemade sweet-and-savory teriyaki sauce thickened in the skillet. Serve with fluffy rice.

4 servings25 minEast Asian

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Ingredients

2 tbsp olive oil
2 lb chicken tenderloins (Cut into about 1-inch pieces)
1 tsp onion powder
1 tsp garlic powder
0.5 tsp pepper
0.5 cup low-sodium soy sauce (The creator specifies low-sodium soy sauce)
3 tsp rice vinegar
1 tsp toasted sesame oil
0.5 tbsp ginger (Minced)
1 tbsp garlic (Minced)
0.25 cup brown sugar
0.25 cup water
3 tsp cornstarch (For thickening the sauce)
2 green onions (For topping)
sesame seeds (As many as you like, for topping)

Steps

1
Set a large skillet over medium-high heat. Add the olive oil and let it come up to temperature.
2
While the oil heats, cut the chicken tenderloins into pieces about 1 inch across.
3
Season the chicken with the onion powder, garlic powder, and pepper. Do not add salt; the creator notes the other ingredients will provide plenty.
4
Add the seasoned chicken to the hot oil. Cook for 7–10 minutes, stirring occasionally, until browned on all sides.
5
While the chicken cooks, prepare the sauce by combining the soy sauce, rice vinegar, toasted sesame oil, minced ginger, minced garlic, brown sugar, water, and cornstarch.
6
Pour the sauce mixture into the skillet with the chicken. Scrape the browned bits from the bottom of the pan into the sauce.
7
Cook for about 5 minutes more, until the sauce is thick. The source does not specify whether to adjust the heat during this step.
8
Top with green onions and as many sesame seeds as desired. Serve; the creator suggests fluffy rice as an accompaniment.

Notes

The video describes the dish as ready in about 30 minutes. Serve with fluffy rice, as suggested; the rice is an accompaniment and no amount or cooking method is provided.